Sign in

with Email

Reset password


Not a member?
Join now for FREE!

by Ingredient
Search

Side Dish Recipes

that are ready in 30 min.
using: ginger

71 recipes

Baby Spinach Salad with Asian Ginger Dressing
Baby Spinach Salad with Asian Ginger Dressing
StarStarStarHalf starEmpty star

Love this Asian ginger dressing, it is so versatile, and you can use it to dress any kind of salad.

Cabbage Cucumber Salad with Tamarind Dressing
Cabbage Cucumber Salad with Tamarind Dressing
StarStarStarStarEmpty star

A quick, easy and delicious salad. Cucumber, mang bean sprouts and cabbage were crunchy and juicy. lemon, yogurt and tamarind dressing was creamy and refreshing. A delicious dish.

Asian Sesame Soba Noodles with Cucumber, Bok Choy, and Mixed Greens
Asian Sesame Soba Noodles with Cucumber, Bok Choy, & Mixed Greens
StarStarStarStarHalf star

A delicious and refreshing soba noodle salad, serve it as a tasty side dish or a vegetarian main dish.

Chicken Udon Noodle Soup
Chicken Udon Noodle Soup
StarStarStarHalf starEmpty star

This isn't your ordinary Mom's or Campbell's over-salted Chicken Noodle Soup. Udon noodles, lemongrass, and mushrooms take the soup to the next level.

Asian Roasted Sesame Green Beans
Asian Roasted Sesame Green Beans
StarStarStarStarEmpty star

Sesame oil and sesame seeds give the roasted green beans extra yumminess. Absolutely delicious with great texture!

Garlic Scape Stir-fry with Scrambled Eggs
Garlic Scape Stir-fry with Scrambled Eggs
StarStarStarHalf starEmpty star

Garlic scape is a popular and common vegetable in China, it's used a lot in stir-fry, this recipe is one of the classic ones. It's quick and easy to put everything together, and it tastes simply delicious!

Broccoli, Sweet Bell Pepper and Mushroom Fried Rice
Broccoli, Sweet Bell Pepper & Mushroom Fried Rice
StarStarStarStarEmpty star

A quick and easy way to make your leftover rice into a delicious one pan meal. Feel free to add cooked meat. For a meatless version, add some scrambled eggs or browned tofu cubes.

Coleslaw with Spicy Peanut Dressing
Coleslaw with Spicy Peanut Dressing
StarStarStarStarHalf star

Peanut butter makes a creamy, nutty yet tasty dressing that works deliciously well with this coleslaw.

Sugar Snap Peas with Orange Sesame Asian Dressing
Sugar Snap Peas with Orange Sesame Asian Dressing
StarStarStarStarEmpty star

Slightly sweet orange Asian flavors dressing coats the sweetness and crispness of the sugar snap peas in this light quick and easy side dish.

Baby Shanghai Bok Choy with Sesame
Baby Shanghai Bok Choy with Sesame
StarStarStarStarEmpty star

Literally 5 minutes of cooking time. Start to finish this baby bok choy about 10 minutes and is packed with flavor.

Garlic, Ginger and Soy Roasted Asparagus, Mushroom and Sweet Bell Pepper
Garlic, Ginger & Soy Roasted Asparagus, Mushroom & Sweet Bell Pepper
StarStarStarStarHalf star

Asparagus and red bell pepper are tossed with garlic, ginger, soy sauce, and sesame oil, then roasted in the oven. It's refreshingly delicious. An ideal spring side dish.

Vegetable Fried Rice
Vegetable Fried Rice
StarStarStarStarHalf star

This is a delicious recipe that helps you make a tasty dish with leftover rice and whatever veggies you have on hand.

Sugar Snap Pea and Scrambled Eggs Fried Rice
Sugar Snap Pea & Scrambled Eggs Fried Rice
StarStarStarStarEmpty star

Fried rice should be definitely one of the easiest and most versatile recipes to make, you can throw in whatever you have on hand, add garlic, ginger, scallions, soy sauce, sesame oil... these delicious Chinese stir-fry seasoning ingredients. An easy yet tasty one-pan meal is ready within less than 30 minutes.

Asian Beet Greens Stir-Fry
Asian Beet Greens Stir-Fry
StarStarStarHalf starEmpty star

Beet greens are sauteed with ginger, garlic, scallions and tossed with soy sauce, chili bean sauce, sesame oil, and sesame seeds. A tasty and light stir-fry that can be served as a side dish or with some rice, or a few slices of bread to become a light meal.

Sichuan Messy Corn Stir-Fry
Sichuan Messy Corn Stir-Fry
StarStarStarStarEmpty star

This quick corn stir-fry is packed with flavors, sichuan hot chili oil and peppercorns give the sweet corn lots of yumminess. If you don't like the corn on the cob, simply scape the kernels off, or frozen corn can be used as well.

Manchow Soup
Manchow Soup
StarStarStarHalf starEmpty star

This is a Chinese-style soup popular in Indian Chinese cuisine due to its ease of preparation and hot spicy taste. The soup uses a spicies that adds lot of flavor to the soup.