Search
by Ingredient

Side Dish Recipes

that are ready in 1-2 hr.
using: yellow onion

29 recipes

Holiday Roasted Root Vegetables
Holiday Roasted Root Vegetables

Seasonal root vegetables are tossed with olive oil, salt and black pepper, after baking, they look nice and colourful, you can serve them with any kind of your favorite gravy or roasted turkey, chikcen, it is also a fantasitc side dish.

Roasted Parsnip and Pear Soup
Roasted Parsnip & Pear Soup

Using seasonal parsnips and pears, adding skim-milk gives the soup more creamy flavor, drizzle concentrated balsamic vinegar on top. It is a fabulous dish.

Power Kale Soup
Power Kale Soup

This delicious vegetable soup can help you use your left-over Parmesan rinds and your leftover bread, with several fresh vegetables under a low temperature cooking, the soup is just flavorful.

Butternut Squash and Cheddar Casserole
Butternut Squash & Cheddar Casserole

This is one of the best butternut squash casserole I have ever made. There were lots of flavors and textures going on. We made half of the recipe, I added some buttermilk powder into milk to make the buttermilk and used the dried thyme, otherwise followed the recipe exactly. It came out cheesy, sweet and tasty, but not too feeling heavy or rich afterwords, definitely a keeper!

Skillet Macaroni and Cheese with Broccoli and Mushrooms
Skillet Macaroni & Cheese with Broccoli & Mushrooms

Cheesy and creamy mac 'n cheese with the added texture and flavor of mushrooms and broccoli, all in one skillet for easy cleanup. Using a skillet keeps it quicker than a slow baked version as well.

South American Quinoa and Black Beans
South American Quinoa & Black Beans

This flavorful dish can be served as a main entree or side dish, hot, at room temperature or even cold.

Golden Potato Pancakes
Golden Potato Pancakes

These pan-fried cakes are bursting with the oniony flavor of fresh snipped chives. Serve with sour cream and/or apple sauce.

Indian Twice Baked Potatoes
Indian Twice Baked Potatoes

Give twice baked potatoes an Indian twist with some delicious Indian spices.

Israeli Couscous with Sauteed Mushrooms, Pine Nuts and Sun-Dried Tomatoes
Israeli Couscous with Sauteed Mushrooms, Pine Nuts & Sun-Dried Tomatoes

Earthy sauteed mushrooms, aromatic toasted pine nuts, chewy-sweet sun-dried tomatoes make this delicious and wholesome couscous salad. Enjoy it as a side dish or serve it as a tasty main meal.

Fennel Jam
Fennel Jam

This caramelized fennel jam is packed with yumminess and so easy to make. It's ideal as topping for hot dogs, pizzas or burgers.

Honey-Roasted Potatoes
Honey-Roasted Potatoes

Slightly sweet, these potatoes go wonderfully with roast pork.

Basic Yummy Gazpacho
Basic Yummy Gazpacho

Basic Gazpacho recipe

Stephanie Marquesano's Potato Latkes
Stephanie Marquesano's Potato Latkes

Not exactly traditional, but these crispy latkes will make every night of Hanukah a delicious one!

Creamy Baked Potato Soup with Bacon and Cheddar
Creamy Baked Potato Soup with Bacon & Cheddar

Creamy Baked Potato Soup with Bacon and Cheddar recipe

Roasted Acorn Squash Soup
Roasted Acorn Squash Soup

Roasted Acorn Squash Soup recipe

Coconut Curried Butternut Squash Soup
Coconut Curried Butternut Squash Soup

Paleo friendly savory soup