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Regional Cuisine, Chicken Recipes

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salt48 onions41 chicken broth37 garlic32 scallions, spring or green onions27 black pepper26 water22 cornstarch22 sugar21 chicken breasts18 butter17 soy sauce or tamari (for gluten-free)17 carrots16 chicken15 eggs14 celery14 flour13 tomatoes12 peanut oil10 ginger9 mushrooms8 sour cream8 paprika8 shrimp8 cilantro8 white pepper8 sesame oil8 sweet red bell peppers8 parsley leaves8 sherry7 bamboo shoots7 ginger root7 lemon juice6 nutmeg6 rice6 cayenne pepper6 cinnamon5 garlic powder5 cumin5 apples5 coriander5 white wine5 green bell peppers5 raisins, seedless5 soy sauce, light5 chicken breast halves, boneless, skinless5 thyme5 red pepper flakes5 brown sugar4 potatoes4 garlic cloves4 vinegar4 tomato paste4 orange juice4 egg whites4 lime juice4 snow pea pods4 chicken, whole4 mushrooms, chinese4 green chili peppers4 milk3 lemon3 bay leaves3 ham3 shallots3 butter, unsalted3 cottage cheese3 red wine vinegar3 leeks3 water chestnuts3 apricots3 black beans3 jalapeño pepper3 pimentos3 peanuts3 oyster sauce3 chicken legs3 orange zest3 chicken livers3 basil2 oregano2 cheddar cheese2 honey2 ketchup2 pork2 mayonnaise2 bread2 wine2 bread crumbs2 curry powder2 allspice2 egg yolks2 stock2 noodles2 lamb2 dill weed2 beef stock2 oranges2 okra2 mung bean sprouts2 chicken wings2 lard2 vegetable stock2 feta cheese2 white wine vinegar2 cheddar cheese, very old, sharp2 vodka2 fish sauce2 cashew nuts2 basmati rice2 bok choy2 lemongrass2 heavy whipping cream2 saffron threads2 soya oil2 water chestnut flour2 hoisin sauce2 hot chili peppers2 pork shoulder2 chicken pieces2 yogurt2 light cream (half&half)2 soy sauce, dark2 green peas2 bread, white2 chinkiang vinegar2 parmesan, parmigiano-reggiano cheese, grated2 margarine2 dates2 beef1 chili powder1 cloves1 walnuts1 almonds1 soup, cream of mushroom1 chives1 zucchini1 ground beef1 corn1 sage1 yeast, active dry1 garlic salt1 dry mustard1 spinach1 turmeric1 coconut1 cream1 olives1 applesauce1 lentils1 peanut butter1 red wine1 apple cider vinegar1 soup, cream of chicken1 tomato juice1 vegetables1 sausage1 seasoned salt1 apple juice1 soup, tomato1 onion powder1 salsa1 maple syrup1 swiss cheese1 mace1 lemons1 lasagna noodles1 golden raisins1 tofu1 monterey jack cheese1 prunes1 coconut milk1 cloves, whole1 clams1 lemon pepper1 garam masala1 croutons1 crab meat1 rice wine1 mushrooms, canned1 rice vinegar1 lemon zest1 chicken thighs, boneless, skinless1 nonstick cooking spray1 prosciutto1 guacamole1 pickling spices1 cajun seasoning1 green olives1 enchilada sauce1 parsnips1 milk, skim1 fish stock1 mint leaves1 gruyere cheese1 pork loin roast1 red chili peppers1 mirin (sweet seasoning)1 pork fillet1

87 recipes

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Acapulco Chicken

Get in on the fun of cooking chicken with this scrumptious recipe that uses jalapeno peppers and pickling spices.

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Ayam Panggang Mesanten (Grilled Chicken with Chilies)

Ayam Panggang Mesanten features charcoal-grilled chicken sliced and simmered in a coconut milk sauce with shrimp paste, red chiles, shallots, and lemongrass. Smoky, fiery, and deeply savory Indonesian grilling.

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Bountiful Black Bean Soup

Hearty from-scratch black bean soup simmered with carrots, celery, and bright lemon zest, then pureed velvety smooth. A soul-warming bowl that feeds a crowd!

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Chickenlegs with Mango Chutney & Carrot-Rice

Crispy baked chicken legs served with homemade mango ginger chutney and toasted coconut carrot rice. A tropical-meets-comfort dinner with bold, layered spices.

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Chili Grits

Baked chili cheese grits casserole with cheddar, jalapenos, eggs, and cream of chicken soup. A Southern side dish with a spicy kick and a golden, crispy top.

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Chinese Plum Sauce Chicken Stir-Fry with Vegetables

Tender chicken pieces stir-fried with carrots and celery in tangy plum sauce, finished with ginger, sherry, and Chinese pickles. Glossy cornstarch gravy coats every bite.

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Easy Paprika Chicken

Hungarian-style chicken paprikash with onions, sweet paprika, and sour cream sauce. Classic comfort food served over noodles or dumplings.

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Fruited Rice with Mushrooms & Almonds

Basmati rice studded with five dried fruits, sliced mushrooms, slivered almonds, and cinnamon. A fragrant side dish that pairs beautifully with veal or poultry.

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Leek Soup

Creamy leek soup blended smooth with apples, potato, carrots, orange juice, and a hint of curry. A one-pot pureed soup with a sweet, earthy flavor and no cream needed.

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Paprika Gravy

Hungarian-style paprika gravy with sour cream, beef stock, green peppers, tomatoes, and garlic. A rich, velvety sauce for schnitzel, dumplings, or roasted meats.

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Pashtet Iz Pachonki

Russian chicken liver pate (pashtet) with butter, onions, garlic, and white bread baked into a smooth, rich spread. Served cold as an elegant appetizer.

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Pollo En Salsa De Mani

Pollo en salsa de mani is Latin American chicken braised in a peanut butter and tomato sauce with garlic, red pepper, and fresh coriander. Serve with coconut rice for a complete meal.

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Pork & Shrimp (Chow Gee Yok Har)

Chow Gee Yok Har is a Chinese pork and shrimp stir-fry with Smithfield ham, bamboo shoots, dried mushrooms, peanuts, and ginkgo nuts in a hoisin-soy sauce.

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Stir-Fried Chicken & Broccoli

Chicken thighs stir-fried with broccoli and scallions in peanut oil, then finished with grated parmesan and whole wheat croutons. A quick East-meets-West dinner ready in 30 minutes.

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Kang Boa Chicken

Kung Pao-style chicken stir fry with deep-fried peanuts, ginger, garlic, soy sauce, sherry, and white vinegar. Egg-and-cornstarch coated chicken cubes get a velvety, glossy finish.

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Alice's Tandoori Chicken

Tandoori chicken marinates skin-off chicken legs and thighs in a yogurt, garlic and spice blend, then bakes hot and finishes under the broiler for that classic charred-edge tandoor look. Home oven version of the Indian classic.