Low-Fat Recipes

This was a great recipe! I've made it several times.

Add some sophistication to dinner with this rich and succulent dish that is sure to become your new favorite.

So easy to make, and the dish came out super tasty. Instead of green bell pepper, I used sweet red bell peppers, didn't have mint, so used fresh basil leaves instead. Yum.

This soup came out so tasty and flavorful. The pan-fried tortilla strips added some nice crunch, and I also served the soup with some sour cream, Monterey Jack cheese, cilantro and scallions. It was an easy, light yet tasty soup.

Try this succulent dish that brings a variety of different flavors to your dinner table.

Spice up your life with this scrumptious baked chicken dish that will feed your appetite in a hurry.

If you're entertaining a crowd, this simple but luscious dish will satisfy everyone's hunger and create a pleasant atmosphere at the dinner table.

Loaded Vegetable Chicken Soup recipe

This reduced-fat Chicken Jubilee recipe broils chicken until the skin is golden brown and finishes the main dish on the stovetop. It can be prepared ahead, if desired, to save time the next day.

Chicken with ranch dressing, it is very nice! Once you taste it, you don't want to stop!

Very easy and quick recipe, chicken is cooked with cinnamon and garlic, very great flavor.

This recipe blends together a whole bunch of different spices to give the chicken a surprising and unique flavor.

An easy and scrumptious dish made with chicken, mushrooms and poultry seasoning.