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Low muffin recipes

from the Breakfast collection

169 LOW MUFFIN recipes

Low Fat Bran Muffins
Low Fat Bran Muffins

If you love muffins, you will simply adore this healthy yet yummy muffins that's perfect for a light dessert to finish up the meal.

Blueberry Cupcakes or Muffins
Blueberry Cupcakes or Muffins

Stop looking for great blueberry muffins, these are delicious!

Potato Ham and Herb Omelette
Potato Ham & Herb Omelette

A marvelously well balanced combination of that go so well together for a perfect Sunday brunch.

Low-Fat Blueberry Buttermilk Bran Muffins
Low-Fat Blueberry Buttermilk Bran Muffins

These low-fat and delicious snacks are perfect to serve at dinner parties or family gatherings.

All-Bran Bread
All-Bran Bread

Who needs all-bran muffins when you can toast up a slice of all-bran bread? Add fruit and nuts and it's a quick and easy grab 'n go breakfast.

Bisquick Bran Muffins
Bisquick Bran Muffins

My 10-year-old today made these bran muffins, and they came out moist, and not too sweet. Perfect for breakfast or snack. She enjoyed making these muffins very much.

Cheesy Whole Wheat Cheddar Muffins
Cheesy Whole Wheat Cheddar Muffins

If you love cheese, you will adore these scrumptious snacks that are perfect for a quick breakfast!

Dried Fruit and Nut Granola Bar
Dried Fruit & Nut Granola Bar

It's easy to make your own delicious granola bar! This recipe is so flexible, you can use whatever nuts or dried fruits you have.

Granny Smith Buckwheat Muffins
Granny Smith Buckwheat Muffins

Granny Smith Buckwheat Muffins recipe

Best Cranberry Muffins
Best Cranberry Muffins

Moist bursts of mouthwatering cranberries run throughout. These cranberry muffins are so easy to make, and they are absolutely the best!

Banana and Oat Bran Muffins
Banana & Oat Bran Muffins

Have these delicious and nutritious muffins for breakfast, they not only taste good, but good for you!

Sour Cream Lemon Muffins
Sour Cream Lemon Muffins

Buttery, moist and delicious. These sour cream lemon muffins are perfect for breakfast.

Moist Cherry Ricotta Muffins
Moist Cherry Ricotta Muffins

Both cherries and ricotta cheese give the muffins super moist texture, fruity and creamy flavor. Fresh or frozen cherries, either of them will work well.

Spinach and Feta Phyllo Muffins
Spinach & Feta Phyllo Muffins

we didn't use up the whole filling from Greek croustade, then we used the leftover filling and made some phyllo muffins, they came out so cute, delicate and delicious. Being creative!

Harvest Pumpkin Muffins
Harvest Pumpkin Muffins

These muffins came out so moist, loved the flavor from honey and spices; pumpkin puree let the muffins so moist, and walnuts added some crunchiness and nutty flavor. I used half of the butter and half the olive oil, and the result was outstanding. They are great treat at any time!

Dreikernebrot - German Rye and Grain Bread
Dreikernebrot - German Rye & Grain Bread

A nutty and dense loaf. Great with peanut butter, or make a delicious German sandwich.