Poultry Recipes

Quite easy to put together, and the dish tasted delicious. Will definitely make it again!

Absolutely fine dish.. What's the best? I like the taste of rice and fennel...Thanks for this idea...

Spinach and feta stuffed chicken breasts wrapped in crispy, buttery phyllo dough. An elegant dinner party showstopper that's easier to pull off than it looks.

An easy way to add a bit of fresh and tangy zip to that grilled chicken breast is to add a quick to prepare gremolata.

A delicious French-Canadian dish made with boneless pork, veal and white wine.

Try this scrumptious dish that uses the tantalizing duo of chicken and bacon.

Nothing is like a Chinese stir-fry when it comes to 'Quick, Easy and Delicious"!

This delicious turkey is easy to make and keeps well in a freezer.

Turned out well, quick and easy to make. I used pepper jack cheese instead of fontina. Try adding some white wine to the skillet you used to brown the chicken breasts to deglaze the pan to gather up those tasty brown bits and serve with the resulting jus.

A very easy and fairly quick one pot meal that's perfect when you're in a hurry. Chunks of chicken and rice seasoned with star anise and Chinese five spice powder. Yum.

This tangy and delicious chicken dish made with a variety of spices is best served with hot Chinese noodles.

Boneless and skin-less chicken thighs caramelized with bacon then braised with apples and onions.

Roast duck with a port wine cranberry sauce made from the pan drippings, orange juice, and brown sugar. Lemon-rubbed and roasted until the skin is shatteringly crisp.

A lighter chicken curry with applesauce for natural sweetness and a creamy tomato-curry sauce, served over rice with all the fixings. Raisins, coconut, peanuts, chutney, and more on the condiment bar.

I marinated my boneless skinless chicken breasts overnight and grilled them. Very nice sauce.

Bohemian chicken and dumplings with paprika-marjoram gravy and handmade bread dumplings cooked in the chicken stock. A Czech comfort food classic that's been warming kitchens for generations.