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Dessert, German Recipes

64 recipes

Apple Cranberry Strudel
Apple Cranberry Strudel
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Instead of the raisins, this Apple Strudel uses dried cranberries instead. It's also lighter, crispier and easier to make by using phyllo pastry instead of typical thick pastry.

Schwarzwalder Kirschtorte (Black Forest Cherry Cake)
Schwarzwalder Kirschtorte (Black Forest Cherry Cake)
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A German classic, rich and delicious and not too sweet!

Alsatian Christmas Cookies
Alsatian Christmas Cookies
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Decorated cookies the grownups will love---they're loaded with toasted almonds and candied orange peel.

Apfelstrudel (Apple Strudel)
Apfelstrudel (Apple Strudel)
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The classic German dessert, buttery and rich with apples, raisins and almonds.

German Plum Cake (Healthier Version)
German Plum Cake (Healthier Version)
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By using most whole wheat flour and olive oil makes this German plum cake much healthier but still tastes super moist and delicious.

German Plum Cake
German Plum Cake
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Delicious German plum cake!

Moist German Chocolate Brownies
Moist German Chocolate Brownies
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Super moist and delicious.

German Apple Strudel
German Apple Strudel
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Submitted by Janina Burk (Fall 2011)

Diabetic German Chocolate Cake
Diabetic German Chocolate Cake
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Make this German chocolate cake with natural sweeter or sugar replacement, it's still chocolaty, rich and delicious and even your diabetic family member or friend can enjoy one slice or two.

Apple Filling for Strudel
Apple Filling for Strudel
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A Slovenian and International recipe. Instead of lemon rind Grandma uses lemon juice. Grandma also waits until the dough is ready to slice the apples, that way they don't turn brown. She also uses the slicer on the side of a grater to slice the apples really thin.

Apple Date Strudel
Apple Date Strudel
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Apple Date Strudel recipe

Master Chef Apple Strudel
Master Chef Apple Strudel
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Master Chef Apple Strudel recipe