Chinese recipes

Yum.

Very popular in Asian restaurants, can be used as a appetizer or main dish, both work very well.

Chinese dumplings - jiaozi are very popular in Chinese new year!

For Chinese New Year, this vegetarian ham is always welcomed.

The Chinese believe three is a lucky number, as it symbolizes prosperity. This recipe features an interesting contrast of textures and flavors, with marinated flank steak stir-fried with bok choy, mushrooms, and red onion in a flavourful dark soy and sherry sauce.

This recipe is very good for celebrating new year, serve for your guests!

Spicy salt and pepper shrimp makes an excellent appetizer or main course.

Sesame chicken is a very popular restaurant dish.

This recipe nowadays is not only cooked in Chinese New Year, but also in normal days!

Peanuts are a symbol of longevity in Chinese culture. Feel free to vary the basic recipe by experimenting with different combinations of spices.

Not real spareribs, they are made of vegetables, but tastes very nice, and much more healthier too!

Fermented black beans can be found at Asian markets; but if unavailable, you can substitute prepared black bean sauce.

Another kind of dumplings, steamed dumplings, but still a popular recipe too!

Very good for celebrating New Year, with the whole families, very ho, if you do like spicy, can add hot chili oil as needed!

This steak is very tasty, the beef should be very fresh, then can get very nice steak!

Fortune is very important in Chinese New Year, so people cook a lot of fortune dishes, this fortune cookies is one of them!