Scallions recipes

Cheesy and potato-y goodness: hash brown potatoes in a creamy sauce topped with crispy French fried onions.

Low-fat plain yogurt, chopped fresh parsley and scallions make the dish creamy and tasty. An excellent way to cook mini potatoes.

While this cold salad has some elements of a traditional warm German potato salad, it is totally Americanized to suit my family's tastes. Great with grilled burgers, dogs, meats and poultry.

I forgot to add the yoghurt and it was still superb. I used sun dried tomato instead of bacon for a vegetarian option. Definitely to be repeated!

These fritters were very tasty. Made these fritters for dinner the other day, I added 1 chopped scallions and 1 small fresh red chili pepper and also made a chipotle chili and toasted cumin sour cream dip to accompany the fritters, yum!

Very tasty! It's hard to go wrong with garlic, ginger, soy sauce and sesame oil, and the potatoes and sweet potatoes soaked up all the deliciousness. A great way to cook root vegetables, and this can be served as a side dish or a vegetarian main dish.

Scalloped Potatoes and Ham Casserole recipe

Baked potatoes with all the trimmings, cheese, bacon, sour cream and turned into a hearty soup. YumO!

These smoked salmon and chives twice baked potatoes give the traditional recipe a modern twist. The smoky flavor and creamy texture are deliciously balanced.

Give twice baked potatoes an Indian twist with some delicious Indian spices.

Easy Baked Potato Soup recipe

Twice baked potatoes are always welcome on the dinner tables. They are packed with deliciousness, and quite versatile to make. Such as these twice baked potatoes with gouda and pesto, definitely tummy pleasers.

This delicious BLT potato salad has all the right flavour and texture. Nobody could resist this tasty salad.

Turned out super crispy, loaded with cheese and bacon and seasoned to perfection.

Everyone loved our twice baked potatoes, but shhh, don't tell them how easy they are to make.

It's hard to go wrong with a combination of bacon and cheddar, especially when it comes down to twice baked potatoes.