68 kitchen recipes

A simple, fragrant oil that can make anyone's kitchen smell amazing.

Instead of going to a fancy restaurant, make this dish at home and add some sophistication to your kitchen.

Easy to make meatloaf, without using a pan. Can be done in a dorm hall kitchen.

Bring some Texas-style cooking into your kitchen with this delicious and easy recipe that's hassle-free!

Add some spice to your short ribs and let a tantalizing aroma from your crockpot roam your kitchen.

Explore the caves of your kitchen with this tasty dip that is sure to be favorite in your household.

Add a little zing to the old Green Bean Casserole recipe with a spicy version made for 21st Century taste buds. This is not your grandmas Green Bean Casserole.

Add a green look to your kitchen with this scrumptious casserole made from cream of mushroom soup and green beans.

Start a fiesta in your kitchen with this scrumptious dish that is fun to make by yourself or with friends!

German baked spinach with Emmentaler cheese, sauteed in butter with onion and garlic, seasoned with nutmeg and paprika. A bubbly, cheesy vegetable gratin from the German kitchen.

A succulent beef roast that is seasoned and cooked to perfection. Nothing beats the succulent aroma it fills your kitchen with!

Another succulent beef roast that is seasoned and cooked to perfection. Nothing beats the succulent aroma it fills your kitchen with!

Just try to keep family and friends out of the kitchen with this roast that is sure to feed everyone's hunger.

Tender beef chuck slow-braised with cinnamon, cumin, tomato paste, and pearl onions, then crowned with crumbled feta. This Greek stifado fills the kitchen with warm spice and Mediterranean soul.

Tangy brown lentil soup brightened with vinegar and fragrant with coriander and garlic. Vegan, budget-friendly, and on the table in under an hour. A Middle Eastern kitchen staple.

Rosettes are delicate Scandinavian fried cookies shaped on a decorative iron, crisp like a wafer and dusted with powdered sugar. A Christmas tradition in Nordic and Midwestern kitchens.