
An easy marinade for meat. Makes 1 1/2 cups.
If you're having a dinner with friends this succulent roast is perfect. With its variety of spices will have your mouth-watering for more!
A delicious French-Canadian dish made with boneless pork, veal and white wine.
Buckskin Chili recipe
Classic Beaver Tails recipe
This is pleasently warm but not mouth burning hot!
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