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Vegetarian recipe collection

that are a good source of fiber and ready in 20 min. or less

15 Minute Greek Garbanzo Bean Salad

15 Minute Greek Garbanzo Bean Salad

(10)

738

This refreshing yet delicious salad is very quick and easy to prepare. It can be kept in the refrigerator for a few days.

Arugula and Strawberry Salad

Arugula and Strawberry Salad

(4)
5 days ago

201

This quick and easy salad is made with fresh arugula, sliced strawberries, and tossed with olive oil and balsamic vinaigrette, then sprinkled with freshly shaved Parmesan cheese...

Asian Vegetable Miso Stew

Asian Vegetable Miso Stew

(77)
4 days ago

406

This vegetable miso stew will for sure warm you up on a cold winter day. It's quick-easy to prepare, loaded with goodness, and it tastes delicious.

Asparagus, Red Bell Pepper and Arugula Salad

Asparagus, Red Bell Pepper and Arugula Salad

(7)

49

It's the season of fresh produce, such as asparagus and arugula. This refreshing salad has both of these delicious veggies along with red bell pepper tossed with a light and tas...

Basil Pesto and Fresh Tomato Grilled Cheese

Basil Pesto and Fresh Tomato Grilled Cheese

(3)

74

Grilled cheese is probably one of the easiest and tastiest foods to make. The warm-oozy cheese and nicely browned bread are just irresistible. You can add whatever you like in...

Easy Bean Burritos

Easy Bean Burritos

(4)
29 days ago

62

A quick and easy bean burrito.

Easy Hummus

Easy Hummus

(4)
22 days ago

869

A tasty hummus recipe made with a bit of lemon juice and curry powder. Perfect for dips or as a sandwich spread.

Green Beans with Toasted Almond Gremolata

Green Beans with Toasted Almond Gremolata

(2)
4 days ago

86

Quick, easy and tasty. Fresh lemon zest and juice add lots of refreshness, a few garlic cloves give the fragrance, and the toasted almonds bring some nutty taste and another lay...

Pineapple Vegetarian Fried Rice

Pineapple Vegetarian Fried Rice

(2)

184

Definitely a dish that is easy to make and impresses your family! Also a great way to use up your leftover rice.

Sweet Potato Miso Stew

Sweet Potato Miso Stew

(13)

123

A cozy and comfy miso stew is ideal for cool fall and cold winter. Sweet potato, tofu (or you can use cooked chicken or pork meat instead), and mushrooms are browned with garlic...

Algerian Green Beans with Almonds

Algerian Green Beans with Almonds

(18)

198

This is a nice change of pace for green beans, with an interesting, complex flavor. I steamed the beans instead of boiling to retain more of the nutrients. Lightly toasting the ...

Asparagus and Mint Frittata

Asparagus and Mint Frittata

(2)

27

Seasonal asparagus, fresh mint, parsley leaves, and parmesan cheese together make a delicious frittata that fits in any moment.

Asparagus Omelette

Asparagus Omelette

(1)

94

Yum. The combination of asparagus and mushrooms inside the omelet was packed with flavor, and it went deliciously well with omelette.

Avocado and Watercress Salad with Soy Dresssing

Avocado and Watercress Salad with Soy Dresssing

(1)

40

A light yet flavorful salad. It's refreshing, tasty and easy to make. Lots of textures and flavors. Creamy, crunchy and delicious.

Chinese Style Sauteed Firm Tofu

Chinese Style Sauteed Firm Tofu

(2)

126

I put the heavy baking pan above the tofu for 2 hours, lots of water came out, that definitely helped tofu develop a firmer texture. I didn't use onion, instead used the scallio...

Showing 1 - 16 of 173 recipes

 

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