Turkish Baklava recipe
This is loosely based on a Turkish dish I recently learned how to make. It's tomatoy aubergines with rice.
Simit (Turkish Croissant with Sesame Seeds) recipe
Serve as an appetizer spread on thick slices of country-style white bread, or flat pita bread, or use as a side dish to accompany grilled or roasted meats.
Kaymakli Kayisi (Cream-Filled Apricots) recipe
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Original Bisquick Dumplings
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