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Tofu recipe collection

ready in 30 to 60 minutes

Asparagus and Tofu with Indian Spices
Asparagus & Tofu with Indian Spices
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Lots of flavors, lots of textures. You will love this Indian-inspired dish that's packed with yumminess and goodness.

Bok Choy, Mushrooms and Tofu Stir-Fry
Bok Choy, Mushrooms & Tofu Stir-Fry
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This bok choy, mushrooms, and tofu stir-fry deliver sweet, sour, and slightly spicy flavor. It's hard not to taste good when you have garlic, ginger, scallions, soy sauce, sesame oil... all these classic and delicious Asian spices in one dish.

Caesar Salad with Roasted Tofu
Caesar Salad with Roasted Tofu
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Miso and garlic roasted tofu, crusty and crunchy croutons with miso-garlic dressing give this classic caesar salad tangy and scrumptious taste.

Chinese Braised Mushrooms and Tofu
Chinese Braised Mushrooms & Tofu
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Excellent, I made this recipe for dinner yesterday. I used the shiitake mushrooms, added more garlic and green chiles, and it was delicious.

Double Crunchy Baked Tofu Cutlets
Double Crunchy Baked Tofu Cutlets
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Use this brillant way to make your tofu taste super delicious with extra crunchy and crispy coating that adds texture and flavor.

Korean Mushroom-Bok Choy Stew with Soba
Korean Mushroom-Bok Choy Stew with Soba
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It's a real comfy meal, and I always serve it with some homemade cabbage, daikon or cucumber kimchi (see links below). Absolutely delicious!

Orange and Miso Roasted Tofu and Asparagus
Orange & Miso Roasted Tofu & Asparagus
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Tofu can be super tasty, this recipe has proved it. I made this roasted tofu and asparagus recipe yesterday for dinner, and it was absolutely delicious.

Sesame Maple Roasted Tofu
Sesame Maple Roasted Tofu
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So far, all my familiy love this recipe, I gave all my good friends this recipe to share, they all love it too.

Skewered Tofu in a Soy, Ginger and Orange Marinade
Skewered Tofu in a Soy, Ginger & Orange Marinade
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Marinated tofu, mushrooms and vegetables are packed with Asian flavors, grilling adds extra smokiness. Not only your vegetarian family or friends love these tasty skewers, but also the meat-lovers. Using the firmest tofu will make a big difference on both texture and flavor!

Tofu Pot Pie
Tofu Pot Pie
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A delicious and tasty pot pie is made with lots of vegetables and tofu that are simmered in the broth. The cracker-like crust adds some great texture and extra deliciousness.

Asian Slaw with Tofu & Shiitake Mushrooms
Asian Slaw with Tofu & Shiitake Mushrooms
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This is a simple and easy slaw, typical Asian style. Very healthy and savory.

Chinese Sweet and Sour Tofu
Chinese Sweet & Sour Tofu
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If you love sweet and sour taste, this recipe won't disappoint you. It was delicious.

Matar Paneer (Peas with Paneer)
Matar Paneer (Peas with Paneer)
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This Punjabi dish, with some variation in spices, is eaten over all of northern India. Paneer is a fresh milk cheese with an interesting, slightly chewy consistency. It's easy to make, but requires planning ahead. You can substitute a diced 6- or 8-ounce cake of pressed tofu for it in this recipe.

Orange-Roasted Tofu & Asparagus
Orange-Roasted Tofu & Asparagus
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Roasting tofu in the oven is a great way to create a very meaty texture. No mushy tofu here and combined with a very flavorful sauce the cubes are almost like cubes of beef.

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