Pan fried Red Snapper fillets served with a quick creamy basil cream sauce. Quick, easy and super tasty.
Wow, this recipe turned out great. Cooking down the wine and tomatoes really built up a huge amount of tangy flavor.
Tender Red Snapper filets baked in wine with a bubbling creamy sauce topped with cheese and breadcrumbs oregano.
A delicious way to prepare red snapper (or any white fish) with savory moist and fresh Mediterranean flavors.
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