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10 Roots recipes

Creamy Roasted Parsnip Soup
Creamy Roasted Parsnip Soup
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Wintry spices make this a rich, creamy, and flavorful holiday favorite!

Red Wine Braised Roots Vegetables and Mushrooms
Red Wine Braised Roots Vegetables & Mushrooms
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In this fabulous recipe, we use several kinds of seasonal root vegetables, braising them with red wine, let the whole dish become more tasty, you can serve it as a vegetarian dish or a side-dish with turkey, chicken or beef.

Roasted Root Salad With Carrot Vinaigrette (Thanksgiving)
Roasted Root Salad With Carrot Vinaigrette (Thanksgiving)
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Thanksgiving comes to mind! Healthy and interesting recipe. From my MIL's recipes but I think she got this from her SIL! This could be a salad or a side dish and could be made a day ahead and brought to room temperature before serving.

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Balsamic Basil Beets
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Sweet roasted beets and fresh basil match perfectly in this easy to make side dish.

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Barley-Root Vegetable Chowder
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This is a very healthy soup, with several kinds of vegetables and seasonings, nutritious and tasty.

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Sauteed Celery Root
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All root vegetables can be sautéed. However, because of their density they must be cut into thin slices or a small dice. If not, the exteriors will burn before the center is cooked.

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Root Vegetables Salad
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This is another popular salad from my old country, Ukraine.

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