This version of the garlicky roasted eggplant dip does not have tahini in it as with a traditional version. While I really like an "authentic" baba ghanoush, I also enjoy the commercial Sabra brand, which uses mayo and some spices. It is slightly sweet and has a little kick. This is my rendition.
Creamy and tasty tzatziki sauce is quick and easy to make, and packed with flavor. A delicious addition to accomplish any meat course.
A very clean and fresh traditional middle-eastern salad.
Gyro Meat with Tzatziki Sauce
Hummus, perfect for dipping all kinds of veggies or for pita bread or a replacement from mayo.
Lamb Kebabs recipe
Fresh Tabouli recipe
Aubergine or Eggplant dip Serve with warm Pita or Lebanese bread
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