Mexican recipe collection
ready in 1 to 4 hours
Black Bean Chili Con Carne with Cilantro Pesto recipe
This soup is a deconstructed chicken enchilada in a bowl. Perfect served with hot corn bread and sliced fruit.
Normally, this cake is made in a bundt or tube pan. Today, I chose to make only half the recipe and bake in four ramekins for approximately 17 minutes. While the glaze was still wet, I sprinkled the little cakes with some multicolored nonpareils to make them a little more festive. Feliz Cinco de Mayo!
The cake was so moist and delicious. It's kind like carrot cake but without carrot, and it has become my new favourite.
By using most whole wheat flour, half amount sugar and frosting, makes this Mexican fruit cake much healthier, but still super moist and just enough sweetness for satisfy your sweet tooth.
White chicken chili recipe done right. This best Chili Blanco has layers of clean, complimentary relatively mild and agreeable flavors.
Easy and delicious chicken wraps are packed with goodness and yumminess.
I marinated my boneless skinless chicken breasts overnight and grilled them. Very nice sauce.
A Mexican twist for your slow cooker. Packed with flavor, lean pork in a tangy tomatillo sauce.
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