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Top 20 Meat: Duck recipes

that are low in fat and ready in 30 to 60 minutes

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Apricot Grilled Duck Breasts
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The duck breasts are marinated in a mixture of apricot preserve, sherry vinegar, cumin and cayenne pepper to boost the flavor. Grilling gives the breasts extra deliciousness. Easy yet tasty.

Paperbark Smoked Duck with Lllawarra Plum Sauce
Paperbark Smoked Duck with Lllawarra Plum Sauce
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Paperbark smoked duck, garnished with mushrooms and finished with Illawarra Plum Sauce.

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