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Lunch recipe collection

ready in 30 min. or less

Amazing Egg Salad Sandwiches
Amazing Egg Salad Sandwiches
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Learn the secrets of perfecting egg salad by employing some simple cooking techniques. A classic quick and easy egg salad recipe that balances simple elements into an improved timeless classic.

Homemade Onion Soup
Homemade Onion Soup
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Rich In Flavor!! This Onion Soup is excellent on a chilly afternoon!!

Open-face Grilled Portobello Sandwiches with Parsley-Basil Goat Cheese
Open-face Grilled Portobello Sandwiches with Parsley-Basil Goat Cheese
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Grilled marinated portobello is tender, juicy and flavorful. Place it on the sandwich bread, and a delicious meatless sandwich. Toss some fresh mixed greens, cherry tomatoes, and radishes with a light vinaigrette, serve it beside the sandwich, here you have a hearty and tasty meal.

Soy Mozzarella and Broccoli Rabe Panni
Soy Mozzarella & Broccoli Rabe Panni
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This Delicious Hot Sandwich Is Great To Eat On A Chilly Afternoon! Hot Off The Grill...Steamy Hot!! ...Or On Any Day For Me!! Melted Soy Mozzarella With Broccoli Rabe All Grilled And Served Up Hot And Steamy!!

Tuna Salad Sandwiches for Kids
Tuna Salad Sandwiches for Kids
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Learn how to make tuna salad sandwiches for kids with canned tuna, celery, and mayonnaise. This recipe is super quick, easy, and kid-friendly.

Amazing Cauliflower Souffle
Amazing Cauliflower Souffle
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Cheesy, fluffy, and packed with yumminess. I mashed the cooked cauliflower quite finely with some small chunks remained, which gave the fluffy souffle additional bites, and we really enjoyed and loved the combination.

Amazing Classic Egg Salad for Two
Amazing Classic Egg Salad for Two
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Perfectly balanced American classic comfort food that is ready at a moments notice.

Bacon, Egg and Lettuce Sandwich
Bacon, Egg & Lettuce Sandwich
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Two slices of cooked and crumbled bacon, a pan-fried egg, a few pieces of lettuce leaves, and a whole wheat English muffin make a quick and delicious breakfast sandwich.

Bacon, Egg and Tomato Salad Sandwiches
Bacon, Egg & Tomato Salad Sandwiches
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A quick, easy and delicious way to prepare some delicious sandwiches for your family.

Bacon, Raspberry, Pear Grilled Cheese
Bacon, Raspberry, Pear Grilled Cheese
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A surprisingly wonderful combination to try on your next ooey gooey grilled cheese sandwich.

Balsamic Glazed Chicken and Bell Pepper Sandwiches
Balsamic Glazed Chicken & Bell Pepper Sandwiches
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These sandwiches were amazing. The chicken was juicy, tender and so yummy. The sautéed red bell pepper and onion worked deliciously well with the sweet-sour succulent chicken. Need to make these sandwiches again, maybe tomorrow :D

Basil Pesto Caprese Grilled Cheese Sandwich
Basil Pesto Caprese Grilled Cheese Sandwich
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Give your grilled cheese a deliciously modern twist by spreading tasty basil pesto on the bread, topping fresh tomato slices and mozzarella cheese.

Basil Pesto Cherry Tomato Pizza
Basil Pesto Cherry Tomato Pizza
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Simple fresh flavors that marry perfectly together make this eye-pleasing personal pizza juicy and fresh. For the photo we used our own fresh pesto and made our own pizza crust from scratch, heck we even ground the flour ourselves in our flour mill. In a hurry? No worries, use a pre-made pizza shell and prepared pesto for delicious fresh pizza in a flash.

Basil Pesto, Artichoke Hearts, Sun-dried Tomato and Roasted Bell Pepper Pizza
Basil Pesto, Artichoke Hearts, Sun-dried Tomato & Roasted Bell Pepper Pizza
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Instead of pizza sauce, used basil pesto, and the combination of the toppings worked deliciously well together. Cheddar and parmesan really added tons of yummy cheesiness, which was absolutely delicious with the toppings.

Basil Pesto, Fresh Mozzarella, Tomato and Spinach Sandwich
Basil Pesto, Fresh Mozzarella, Tomato & Spinach Sandwich
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Make your own delicious sandwich by using these a few fresh ingredients, and it is so quick and easy!

Broccoli and Mushroom Quesadillas
Broccoli & Mushroom Quesadillas
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Made this recipe for lunch today, and these quesadillas turned out cheesy and tasty, I used the fresh basil, parsely and dried oregano, I also put some minced garlic before I spread mixture, and at the end of the baking, I turned up the oven to 400 F degree, gave the tortillas a little bit brown on the edges, but watch them carefully, only took 2 to 3 minutes, and result was outstanding, I think this is a very flexible recipe too, you can put whatever vegetables you want, the flavour should be still excellent!

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