Sign in

with Email

Reset password


Not a member?
Join now for FREE!

by Ingredient
Search

Low Calorie recipe collection

that are low in cholesterol and ready in 30 to 60 minutes

Chilled Green Pea Soup
Chilled Green Pea Soup
StarStarStarStarStar

Chilled Green Pea Soup recipe

Aam Chutney (Mango-Chile Chutney)
Aam Chutney (Mango-Chile Chutney)
StarStarStarStarHalf star

This spicy and sweet mango chuntney goes very well with the corn flatbread, you can also use pineapple too.

Baklava (Low Fat Low Cal Version)
Baklava (Low Fat Low Cal Version)
StarStarStarStarEmpty star

Try this scrumptious side dish made with pistachio nuts, cinnamon and rosewater syrup.

Balsamic Green Beans and Pepper
Balsamic Green Beans & Pepper
StarStarStarStarEmpty star

BBQ time, we want some simple and tasty vegetables as a side dish, this green beans and pepper recipe is a perfect fit.

Balsamic Red Onions with Glazed Green Beans
Balsamic Red Onions with Glazed Green Beans
StarStarStarStarHalf star

Red onions are cooked with balsamic vineger, brown sugar, vegetable broth, turn out very tasty, adding into the lightly boiled green beans, it is a wonderful side dish.

Beet and Goat Cheese Crostini
Beet & Goat Cheese Crostini
StarStarStarStarHalf star

This is a great appetizer, the beets are delicious and easier to prepare, and I used more garlic too, very yummmy.

Cabbage Rolls I
Cabbage Rolls I
StarStarStarStarHalf star

Finally make those cabbage rolls you've always wanted to try with this simple and delicious recipe.

Celery Soup
Celery Soup
StarStarStarStarEmpty star

A hearty vegetable soup that is guaranteed to be gone in minutes!

Chestnut Apple Soup
Chestnut Apple Soup
StarStarStarStarHalf star

A delicious and light soup that we make all the time. It can be served warm, at room temperature or chilled. So it's perfect all year round. If you like chunkier soup, just simply reserve 1 cup or two soup before putting into the blender.

Colorful Roasted Fresh Vegetables
Colorful Roasted Fresh Vegetables
StarStarStarStarHalf star

Roasted vegetables are always a great side dish with grilled or roasted chicken, beef or fish. It's so easy to make, and fresh veggies taste delicious once roasted at its peak.

Creamy Heirloom Tomato Soup (Creamless)
Creamy Heirloom Tomato Soup (Creamless)
StarStarStarStarHalf star

Smooth and creamy, fresh and clean. Canned tomatoes work equally as well as fresh.

Crustless Swiss Chard, Leek and Herb Quiche
Crustless Swiss Chard, Leek & Herb Quiche
StarStarStarStarHalf star

Try this easy to make crust-less quiche with any kind of your favorite greens, such as spinach, kale... Delicious, light and low in calorie and fat.

Great Latin Quinoa
Great Latin Quinoa
StarStarStarStarHalf star

Quinoa is a great grain, rich in protein, and you can always add lots of flavor to this simple dish according to your favorite taste.

Greens with Roasted Corn and Pepper Salad
Greens with Roasted Corn & Pepper Salad
StarStarStarStarEmpty star

This is one of my favorites, and is always a hit when I bring it to potlucks.

Grilled Corn and Cherry Tomato Salsa
Grilled Corn & Cherry Tomato Salsa
StarStarStarStarEmpty star

Sweet grilled corn and cherry tomato salsa. A quick and easy side that highlights the end of summer corn and cherry tomatoes from the garden.

Showing 1 - 16
of 247 recipes

find more Low Calorie recipes