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Top 20 Italian recipes

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Crockpot Italian Sausage Vegetable Soup
Crockpot Italian Sausage Vegetable Soup
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You'll need your crockpot to make this hearty soup made with italian sausage, zucchini and chickpeas.

Cannellini Beans with Italian Sausage
Cannellini Beans with Italian Sausage
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A hearty, delicious stew and very filling as well. Served it with a homemade whole wheat bun, comfy and tasty.

Pizza Dough, and Variations
Pizza Dough, & Variations
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Make your very own pizza dough with this easy to understand recipe that will turn your kitchen into an authentic pizzeria!

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Italian Meatball Cookies
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Italian Meatball Cookies recipe

Italian Sausage Spaghetti Sauce
Italian Sausage Spaghetti Sauce
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Make your pasta dishes seem authentic with this spaghetti sauce made of Italian sausage, tomatoes and a variety of spices.

Penne with Peppers and Sausage
Penne with Peppers & Sausage
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Bell peppers and sausages are cooked in a tasty tomato sauce, then served over a bed of warm penne. An ideal meal for a busy week night.

Jeff's Spaghetti Sauce
Jeff's Spaghetti Sauce
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This delicious spaghetti sauce is perfect for any type of pasta you like or can be used for sandwiches.

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Seafood Lasagna
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Try something new in the kitchen with this succulent dish that will have everyone asking for a second helping.

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Lasagna Deliciousa
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A rich and delicious lasagna made with italian sausage, ground beef and a variety of scrumptious cheeses.

Boboli (Focaccia) Italian Bread
Boboli (Focaccia) Italian Bread
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Boboli (Focaccia) Italian Bread recipe

Thick Garden Spaghetti Sauce
Thick Garden Spaghetti Sauce
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This delicious garden spaghetti sauce is packed with goodness and yumminess. It's thick, tasty and goes deliciously well with any recipe that calls for spaghetti sauce.

Biscotti di Prato o cantucci the original recipe
Biscotti di Prato o cantucci the original recipe
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Traditionally cantucci combine with vin Santo generally or liqueur wines, although they are very good even with the dry wines such as sparkling wines.

Italian Veggie Rolls
Italian Veggie Rolls
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These were delicious! I don't like mushrooms so nixed those and used a broccoli/cauliflower mixture. Loved it; the added wine and garlic with all the veggies....yum. I believe I used 11 lasagna noodles; putting 1/3 cup of the mixture in each noodle was perfect.

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