Awesome, seriously delicious. It's like a light and fluffy lox bagel but without the bagel. It made about 2 1/2 servings and there was no problem finishing the extra 1/2 serving!
This is a very popular Chinese recipe. In the traditional way, always use lots of chili sauce and scallions. There are some differences in this recipe, we add mushrooms to give the meaty texture, add water chestnuts to add some nice crunch. Delicious and refreshing.5 days ago
Chipotle peppers are getting more popular and many recipes call for only one or two chipotle peppers. Here's a step by step tip on how to not waste the whole can for one pepper.
This is my kind of food, packed with Asian flavor. Lots of miso, tahini, sesame oil...YUM! Loved orange juice in the sauce, a bit sweet, sour and orange-y taste, which I really enjoyed!
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