Very, very delious. One complaint is that there is not temp on what to cook it at. I just had to guess by watching it cook.
Classic and very authentic East Indian recipe. Chick peas (garbanzo) in a highly flavored tasty spicy curry sauce. Great served with yoghurt and fresh baked Naan bread.about 6 hours ago
This is a very popular Chinese recipe. In the traditional way, always use lots of chili sauce and scallions. There are some differences in this recipe, we add mushrooms to give the meaty texture, add water chestnuts to add some nice crunch. Delicious and refreshing.about 6 hours ago
Chipotle peppers are getting more popular and many recipes call for only one or two chipotle peppers. Here's a step by step tip on how to not waste the whole can for one pepper.14 days ago
This is my kind of food, packed with Asian flavor. Lots of miso, tahini, sesame oil...YUM! Loved orange juice in the sauce, a bit sweet, sour and orange-y taste, which I really enjoyed!7 days ago
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