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100% Whole Wheat Pita Bread

(749)
4 days ago

2.75 k

First time to make my own pita bread, and I was shocked by how they beautifully puffed. Then I realized it was not hard at all to make your own. Whole wheat flour gave extra tan...

100% Whole Wheat Pumpkin Bread

(100)
15 days ago

537

Pumpkin puree and evaporated milk make this bread moist and delicious. It's made with 100% whole wheat flour, but it doesn't look, feel and taste whole wheat at all. It comes ou...

5 Layer Quinoa Lasagna

(22)
1 day ago

1.25 k

Quinoa is high in fiber, protein and gluten free. To make this quinoa lasagna, we use a spring-form pan layered with different flavored quinoa and vegetables, colorful and incre...

Almost Whole Wheat Chocolate Zucchini Bread

(17)
17 days ago

661

Try this healthy chocolate zucchini bread, moist, chocolaty and delicious, also it is much lower fat and calories!

Amazing Roasted Tomato Soup

(4)
22 days ago

150

This roasted tomato soup was so flavorful and tasty. Roasting tomatoes in the oven certainly developed some great flavor. Garlic and onions were browned in pan, which added more...

Applesauce Blueberry Banana Bread

(401)
1 day ago

2.38 k

This banana bread is made with applesauce and blueberries, it's super moist and flavorful with only 1 tablespoon of oil added. Enjoy this delicious applesauce blueberry banana b...

Applesauce Granola

(23)
17 days ago

249

Granola is great for breakfast, packed with nutrition and very filling. Making your own is always better, lots of nuts, dried fruits and real maple syrup with some yogurt or mil...

Arugula, Chickpea and Wheat Berry Salad

(11)

394

Wheat berries, chickpeas, roasted bell peppers, and arugula are tossed with a refreshing and flavorful dressing. It fills you up with lots of goodness and yumminess.

Baked Eggplant Appetizer

(69)
18 days ago

689

Absolutely delicious. First time I made an eggplant dip, and it was surprisingly tasty. The mixture of roasted bell peppers, eggplants, feta cheese, garlic and onion was so yumm...

Barley Mushroom Soup (Vegan)

(32)

1.43 k

Very warm and filling. Lots of mushroom flavor and the barley was tender and plump. I used a bit of olive oil to sauté the veggies along with a healthy dose of garlic. Easy to m...

Best Multigrain Sandwich Bread

(70)

270

Some Multigrain sandwich bread feels like a brick and tastes like a card board, which frustrates us especially when we want to move to a healthier diet. But not this bread, it a...

Breakfast Fruit and Nut Granola

(11)

473

Love the almonds, pecans, and pumpkin seeds in my granola, and this recipe has its all. Plus maple syrup is my favourite go-to sweeter as well. I usually use dried apricots and ...

Breakfast Wild Rice and Mushroom Frittata

(2)

208

Wild rice, mushroom and egg mixture, sprinkling Parmesan cheese and prosciutto on top, under boiling melted cheese with brown edges prosciutto, there are all the nutrition you n...

Cheesy Roasted Vegetable Tart

(15)

383

Fresh fall vegetables: broccoli, fennel and leeks. Or you can use cauliflower, cheesy flavor in the delicate crust with a nice tang from the olive tapenade.

Cheesy Spaghetti Squash Gratin with Fresh Basil

(28)

1.67 k

A spaghetti squash casserole cooked with Gryuere (or swiss) cheese and fresh basil until the parmesan cheese is browned and the casserole is bubbling. Unbelievably low-fat, low-...

Cheesy Sweet Potato and Red Onion Tart

(7)

251

The herb roasted veggies make this dish a huge hit. The nutty and olive-oil crust comes out perfectly flaky and delicious. Great comfort food that everyone enjoys.

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