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100% Whole Wheat Pita Bread

100% Whole Wheat Pita Bread

(618)
about 16 hours ago

2.42 k

First time to make my own pita bread, and I was shocked by how they beautifully puffed. Then I realized it was not hard at all to make your own. Whole wheat flour gave extra tan...

100% Whole Wheat Pumpkin Bread

100% Whole Wheat Pumpkin Bread

(78)
大约一小时 ago

464.000

Pumpkin puree and evaporated milk make this bread moist and delicious. It's made with 100% whole wheat flour, but it doesn't look, feel and taste whole wheat at all. It comes ou...

5 Layer Quinoa Lasagna

5 Layer Quinoa Lasagna

(16)

1.23 k

Quinoa is high in fiber, protein and gluten free. To make this quinoa lasagna, we use a spring-form pan layered with different flavored quinoa and vegetables, colorful and incre...

Almost Whole Wheat Chocolate Zucchini Bread

Almost Whole Wheat Chocolate Zucchini Bread

(12)
15 days ago

636

Try this healthy chocolate zucchini bread, moist, chocolaty and delicious, also it is much lower fat and calories!

Amazing Roasted Tomato Soup

Amazing Roasted Tomato Soup

(3)
7 天 ago

133.000

This roasted tomato soup was so flavorful and tasty. Roasting tomatoes in the oven certainly developed some great flavor. Garlic and onions were browned in pan, which added more...

Applesauce Blueberry Banana Bread

Applesauce Blueberry Banana Bread

(332)
大约 3 小时 ago

2.190 k

This banana bread is made with applesauce and blueberries, it's super moist and flavorful with only 1 tablespoon of oil added. Enjoy this delicious applesauce blueberry banana b...

Applesauce Granola

Applesauce Granola

(15)
1 day ago

232

Granola is great for breakfast, packed with nutrition and very filling. Making your own is always better, lots of nuts, dried fruits and real maple syrup with some yogurt or mil...

Arugula, Chickpea and Wheat Berry Salad

Arugula, Chickpea and Wheat Berry Salad

(11)

379

Wheat berries, chickpeas, roasted bell peppers, and arugula are tossed with a refreshing and flavorful dressing. It fills you up with lots of goodness and yumminess.

Baked Eggplant Appetizer

Baked Eggplant Appetizer

(59)

657

Absolutely delicious. First time I made an eggplant dip, and it was surprisingly tasty. The mixture of roasted bell peppers, eggplants, feta cheese, garlic and onion was so yumm...

Barley Mushroom Soup (Vegan)

Barley Mushroom Soup (Vegan)

(31)
9 天 ago

1.411 k

Very warm and filling. Lots of mushroom flavor and the barley was tender and plump. I used a bit of olive oil to sauté the veggies along with a healthy dose of garlic. Easy to m...

Best Multigrain Sandwich Bread

Best Multigrain Sandwich Bread

(64)
一天 ago

234.000

Some Multigrain sandwich bread feels like a brick and tastes like a card board, which frustrates us especially when we want to move to a healthier diet. But not this bread, it a...

Breakfast Fruit and Nut Granola

Breakfast Fruit and Nut Granola

(7)
11 天 ago

459.000

Love the almonds, pecans, and pumpkin seeds in my granola, and this recipe has its all. Plus maple syrup is my favourite go-to sweeter as well. I usually use dried apricots and ...

Breakfast Wild Rice and Mushroom Frittata

Breakfast Wild Rice and Mushroom Frittata

(2)

200

Wild rice, mushroom and egg mixture, sprinkling Parmesan cheese and prosciutto on top, under boiling melted cheese with brown edges prosciutto, there are all the nutrition you n...

Cheesy Roasted Vegetable Tart

Cheesy Roasted Vegetable Tart

(11)
10 days ago

373

Fresh fall vegetables: broccoli, fennel and leeks. Or you can use cauliflower, cheesy flavor in the delicate crust with a nice tang from the olive tapenade.

Cheesy Spaghetti Squash Gratin with Fresh Basil

Cheesy Spaghetti Squash Gratin with Fresh Basil

(26)
5 天 ago

1.620 k

A spaghetti squash casserole cooked with Gryuere (or swiss) cheese and fresh basil until the parmesan cheese is browned and the casserole is bubbling. Unbelievably low-fat, low-...

Cheesy Sweet Potato and Red Onion Tart

Cheesy Sweet Potato and Red Onion Tart

(7)
about 2 hours ago

245

The herb roasted veggies make this dish a huge hit. The nutty and olive-oil crust comes out perfectly flaky and delicious. Great comfort food that everyone enjoys.

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