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Europe recipe collection

that are a good source of fiber and ready in 30 min. or less

Broccoli, Olives and Feta Pasta Salad
Broccoli, Olives & Feta Pasta Salad
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An Italian style pasta salad with well seasoned pasta and perfectly cooked broccoli.

Easy Greek Salad
Easy Greek Salad
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Takes no time to make, and it comes out tasty and refreshing.

Fresh Corn and Polish Sausage Chowder
Fresh Corn & Polish Sausage Chowder
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An easy and tasty chowder is made with corn, potatoes and kielbasa. Some steamed rice or a few slices of good bread will help to soak up all the yumminess. A perfect week-night meal.

Fresh Light Whole Wheat Pasta
Fresh Light Whole Wheat Pasta
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Making your own fresh pasta is quite easy with the right tools, a mixer with a dough hook and a pasta roller. This recipe makes 12 ounces of fresh light whole wheat pasta.

Greek Style Pasta with Shrimp and Feta
Greek Style Pasta with Shrimp & Feta
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The tomato sauce worked deliciously well with the shrimp, olives and feta cheese. Used spaghetti instead of fettuccine, green olives stuffed with pimento instead of black olives. It was a very delightful dish, indeed.

Green Beans with Shallots
Green Beans with Shallots
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A tasty accompaniment to a French dinner!

Roesti (Swiss-Style Potato Cake)
Roesti (Swiss-Style Potato Cake)
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An easy way to use up your potatoes and to make something delicious.

Spätzle or Knöpfle (Soft German Egg Noodles)
Spätzle or Knöpfle (Soft German Egg Noodles)
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Soft fresh German egg noodles. Spätzle, literally translasted means "little sparrows". This style of of noodle is also called Spätzli or Chnöpfli in Switzerland or Knöpfle or Hungarian Nokedli, Csipetke or Galuska. These type of noodles are commonly found side-dish from the cuisines of southern Germany and Austria, Switzerland, Hungary, Alsace, Moselle and South Tyrol.

Spinach Roll Ups
Spinach Roll Ups
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Although quite good with using cottage cheese, I prefer to make the rolls with part-skim ricotta. They are delicious!

The Original recipe for SPAGHETTI ALLA CARBONARA
The Original recipe for SPAGHETTI ALLA CARBONARA
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The true original Spaghetti Alla Cabonara recipe, directly from Italy!

Tomato Gazpacho
Tomato Gazpacho
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Tomato Gazpacho recipe

15 Minute Greek Garbanzo Bean Salad
15 Minute Greek Garbanzo Bean Salad
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This refreshing yet delicious salad is very quick and easy to prepare. It can be kept in the refrigerator for a few days.

A1 World's Best Tomato Sauce
A1 World's Best Tomato Sauce
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This recipe is based on the one from Jean Christoph Novelli's grandmother Louise's recipe. He call's it "The Most Amazing Tomato Sauce on the planet" I agree. This is not the exact recipe (I tweaked it very slightly and made some educated guesses on the amounts of various ingredients but based upon the taste I believe it is probably very close.

Italian Panettone Bread
Italian Panettone Bread
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Panettone Bread recipe

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