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Easy recipe collection

that are low in cholesterol and ready in 30 to 60 minutes

Arugula and Potato with Garlic Vinaigrette
Arugula & Potato with Garlic Vinaigrette
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Cooked and cubed potato is mixed with fresh arugula and tossed with garlic vinaigrette!

Baked Potatoes
Baked Potatoes
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Baked potatoes is and easy and quick dish to make, you can microwave the potatoes too, serve with some sour cream and freshly chopped chives or scallions.

Balsamic Red Onions with Glazed Green Beans
Balsamic Red Onions with Glazed Green Beans
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Red onions are cooked with balsamic vineger, brown sugar, vegetable broth, turn out very tasty, adding into the lightly boiled green beans, it is a wonderful side dish.

Beet Greens with Indian Spices
Beet Greens with Indian Spices
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Any tender green can be used in this recipe. Wilted and sautéed greens are brightened with Indian spices with a touch of creaminess.

Beets Glazed with Orange Vinaigrette
Beets Glazed with Orange Vinaigrette
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Steamed fresh beets match perfectly with this balance of orange and balsamic vinegar.

Best Cranberry Muffins (Healthier Version)
Best Cranberry Muffins (Healthier Version)
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Use mostly whole wheat flour and grape seed oil to make these muffins much healthier without losing a bit of deliciousness.

BLT Pasta Salad
BLT Pasta Salad
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Always a hit and it's quick and easy to make. Tastes just like a BLT sandwich in the form of a pasta salad.

Broccoli Casserole
Broccoli Casserole
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Our kids can't get enough of this easy broccoli casserole recipe.

Brussels Sprouts with Bacon and Onions Stir-fry
Brussels Sprouts with Bacon & Onions Stir-fry
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Crisp yet tender Brussels sprouts quickly stir-fried with onions and bacon then brightened with a bit of lemon juice.

Brussels Sprouts with Pancetta, Pine Nuts and Raisins
Brussels Sprouts with Pancetta, Pine Nuts & Raisins
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An easy yet tasty way to prepare brussels sprouts. Pancetta, pine nuts and raisins all compliment the flavor of brussels sprouts. Oven-roasting develops great flavor and texture. A delicious side dish that goes well with any main course.

Caramelized Onion, Roasted Bell Pepper and Goat Cheese Flatbread
Caramelized Onion, Roasted Bell Pepper & Goat Cheese Flatbread
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It's hard to not fall in love with this tasty flatbread that has caramelized onion, roasted bell pepper and creamy goat cheese.

Chocolate Hazelnut and Cherry Bark
Chocolate Hazelnut & Cherry Bark
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Make these nutty and chocolaty bars for a change from classic Christmas cookies. They are easy to make and come out addictively delicious. Be sure to make enough, not only kids love them, grown-ups also can't stop reaching more.

Chunky Leek and Potato Soup
Chunky Leek & Potato Soup
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Very tasty. It's hard to go wrong with potatoes and leeks. They seem a perfect combination especially when it comes up to soup, such as this chunky leek and potato soup. It was very easy to make, and packed with great flavors. If you prefer smooth soup, puree it in a food processor or blender. In whichever way, it's always delicious.

Colorful Roasted Fresh Vegetables
Colorful Roasted Fresh Vegetables
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Roasted vegetables are always a great side dish with grilled or roasted chicken, beef or fish. It's so easy to make, and fresh veggies taste delicious once roasted at its peak.

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