Clam recipe collection

Golden, brown and crispy on the outside, and warm, soft and delicious on the inside. My husband and I both enjoyed these clam cakes, and they were so easy to make too. I used canola oil for frying instead of lard. Recommend this recipe definitely.

I prefer cherrystones for baked stuffed clams and clams casino. The chowder clams are best chopped for use in soups and sauce

Enjoy this succulent seafood dish made with cherrystone clams, green bell peppers and a bit of lemon juice.

To the delight of clam lovers on the East Coast and Pacific Northwest, clams are available year round. OK, let's make some clams.

Creamy Clam and Turkey Bacon Chowder recipe

Try this new and delicious seafood dish that uses clams, bread crumbs and a hot pepper sauce.