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Chinese recipe collection

Mandarin Orange Chicken

Mandarin Orange Chicken

(9)
8 days ago

1.72 k

This is my rendition of a recipe from an old Campbell's Soup cook book.

Pork Fried Rice

Pork Fried Rice

(1)

246

Excellent! Very easy to put together. Would be good with shrimp, also!

Potstickers (??)

Potstickers (??)

(1)

52

Making pot stickers are pretty much as same as making dumplings, the only thing different is how to cook them. Instead of boiling in the water, we fry them in a nonstick skillet...

Quick Broccoli and Chicken Stir-Fry

Quick Broccoli and Chicken Stir-Fry

(2)
13 days ago

112

Made this dish with chicken breasts, some of the fresh vegetables I had on hand. Used Asian staple ingredients for sauce and seasonings, it came out very flavorful. Served it ...

Quick Chinese Chicken Salad

Quick Chinese Chicken Salad

(1)

97

If you just need a quick dinner, this scrumptious salad is the perfect dish for you!

Secret Shrimp Stir Fry

Secret Shrimp Stir Fry

(4)

2.28 k

Quick and easy to prepare. Crispy veggies, perfectly cooked shrimp with a nicely balanced sweet and sour glaze that highlight the flavor of the tender shrimp.

Sesame Broccoli Stir-Fry with Noodles

Sesame Broccoli Stir-Fry with Noodles

(1)

54

Had some broccoli and mushrooms needed to use up, this recipe was a perfect fit. I also slice a carrot and added into the stir-fry, which made the dish look more colorful and in...

Shantung Chicken

Shantung Chicken

(7)
21 days ago

108

Superb dish. I added Chinese veggies mix which contained bean sprouts, sherry was Spanish. Noodles were originally Chinese. Thanks very much, a photo is attached.

Shiitake, Bell Pepper and Vermicelli Potstickers

Shiitake, Bell Pepper and Vermicelli Potstickers

(2)

9

Potstickers are basically Chinese dumplings, just cooked differently. Instead of boiling in the water, you cook them in a hot pan with a bit oil and a bit water to develop a ni...

Shoyu Chicken

Shoyu Chicken

(3)

450

I omitted the parsley and scallions (had none) and used chopped onion instead. I also added some red pepper flakes for some heat. I treated this as a marinade for my boneless, s...

Sichuan Stir-Fried Bok Choy with Red Chilis

Sichuan Stir-Fried Bok Choy with Red Chilis

(8)

121

Sichuan peppers is the key ingredient in this recipe, ginger, garlic, scallions and fresh red chili peppers stir-fried with bok choy. Very juicy and tasty, great with some rice ...

Snow Peas, Carrots and Water Chestnuts Stir-Fry with Asian Sauce

Snow Peas, Carrots and Water Chestnuts Stir-Fry with Asian Sauce

(5)

79

Snow peas, carrots and water chestnuts give this stir-fry the very crunchy texture, and the Asian sauce adds the sweetness, sourness and spiciness. A quick, easy and tasty stir-...

Stir-Fried Bok Choy with Chinese Sauce

Stir-Fried Bok Choy with Chinese Sauce

(1)

32

Quick, easy and very tasty! Made this recipe a few days ago, it was simply delicious and we served it with fried rice that we made with the leftover rice. A delicious combinatio...

Stir-Fried Shrimp with Broccoli

Stir-Fried Shrimp with Broccoli

(1)

119

Almost all my sauce is inside florets and around shrimps. I like it because broccoli florets taste delicious with the quite strong garlic flavor of the sauce.

Stir-Fry Chicken and Broccoli

Stir-Fry Chicken and Broccoli

(2)

470

Liked it a lot. It had all the Chinese flavours that we were looking for. I used boneless-skinliess chicken thighs instead of breasts, because that was what I had on hand at the...

Stir-fry Tatsoi, Crusty Tofu with Asian Sweet-Sour Sauce

Stir-fry Tatsoi, Crusty Tofu with Asian Sweet-Sour Sauce

(12)

542

The way to cook tatsoi is kind like cooking spinach. Stir fry it with simple and tasty Asian sauce made with ginger, garlic, soy sauce and rice vinegar. Quick, easy and delicious!

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