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Chinese recipe collection

that are low in cholesterol

Chinese Veggie Salad with Soy Dressing

about 18 hours ago


This light yet tasty Chinese veggie salad is made with bean sprouts, lotus root, carrot, cucumber, black mushrooms, and tofu sheet, then tossed with a soy-rice vinegar-sesame oi...

Dry Sauteed Green Beans



I did prefer a tenderer texture, so I steamed green beans for a few minutes, then cooked in the pan with all the spices. Still had great flavour and tender-crisp texture.

Eggplant and Bell Pepper Stir-Fry

about 14 hours ago


This quick and easy stir-fry is a tasty way to cook seasonal eggplant and bell pepper together with classic Chinese seasonings. Serve it over rice.

Fried Rice with Peas and Sun-Dried Tomatoes



Very easy to make, and packed with deliciousness. I ate it directly without anything else aside, like a whole meal for me. You can stir in one or two scrambled eggs at the end o...

Kung Pao Tofu



This kung pao tofu was very tasty. I used two green bell peppers and 1 red bell peppers. Didn't have oyster sauce, so I used housin sauce, and it worked deliciously well.

Lo Mein



Put down the take-out menus, and make this Chinese favorite in the comfort of your home.

Lotus Root and Wood Ear Salad with Soy-Ginger Dressing

24 days ago


A refreshing, tasty and light salad is made with crunchy lotus roots, carrot, celery and wood ears, tossed with a flavorful soy-ginger dressing. Make it a day ahead, keep in the...

One-Skillet: Spicy Vegetable Stir Fry

5 days ago


A quick, easy and tasty vegetable stir-fry, serve it with rice or noodles as a delicious and wholesome week-night meal.

Oriental Spaghetti

4 days ago


A quick, easy and tasty dish, and it's a perfect week-day supper.

Potato, Carrot and Bell Pepper Stir-Fry

about 22 hours ago


An easy and tasty classic Chinese dish. Slice potato, carrots and bell pepper into matchsticks, quickly stir-fry with a Chinese sweet-sour sauce. Serve with steamed rice.

Sea Weed, Bell Pepper Salad with Garlic-Sesame Dressing



Another dish from my childhood memories, and it's my all-time favorite dish that my mom used to make very often. All the ingredients are inexpensive, but the salad tastes so ref...

Sichuan Messy Corn Stir-Fry

1 day ago


This quick corn stir-fry is packed with flavors, sichuan hot chili oil and peppercorns give the sweet corn lots of yumminess. If you don't like the corn on the cob, simply scape...

Sichuan Potato Salad

26 days ago


In China, there are literally thousands of methods to cook potatoes. This sweet and sour potato salad is quick and easy to put together, and it tastes delicious. It can be made ...

Sichuan Stir-Fry Eggplant with Bell Peppers

about 20 hours ago


A classic Chinese sichuan stir-fry. There are lots of notes in this dish, spicy, sweet, fermented taste from soy bean paste, and Asian symbol flavor from garlic, ginger and scal...

Sichuan-Style Shrimp



This is the best shrimp recipe I have ever tasted, I do love the sichuan sauce in this recipe, very flavorful, I will make it again and again.

Soy-Sesame Vegetables with Penne

3 days ago


This Chinese inspired dish is packed with deliciousness. Garlic, ginger, soy sauce, and sesame oil are the core flavor of this dish. So you are a big fan of Chinese food overa...

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