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Chinese recipe collection

that are low-carb and ready in 30 to 60 minutes

Five Spice Roast Chicken
Five Spice Roast Chicken
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Super easy to make and it tastes delicious.

Smashed Radishes in Soy Dressing
Smashed Radishes in Soy Dressing
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Authentic Chinese side dish that combines the peppery flavor of radishes with a savory, slightly tangy with a hint of sweet soy dressing. The radishes are gleefully smashed allowing them to soak up the flavors of the dressing.

Beef With Broccoli Stir Fry (New Year)
Beef With Broccoli Stir Fry (New Year)
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The secret to this recipe is cooking the beef in 1 cup of oil to seal in the juices, and cooking the broccoli in water to make it crisp and tender. For a more authentic touch, try using Chinese broccoli, which has an appearance and taste similar to asparagus.

Easy Chicken Stir Fry
Easy Chicken Stir Fry
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It's easy, tasty and satisfying. A perfect dinner on a busy week day. No need to order takeout. This homemade version will definitely beat any takeouts, and much better for you.

Hunan Hot and Sour Chicken
Hunan Hot & Sour Chicken
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Next time when you crave Chinese food, instead of take-out, make this quick, easy and delicious hot and sour chicken. Serve it over a bed of rice, your dinner is served.

Quick Chinese Chicken Salad
Quick Chinese Chicken Salad
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If you just need a quick dinner, this scrumptious salad is the perfect dish for you!

Wok-Sauteed Tofu and Vegetables
Wok-Sauteed Tofu & Vegetables
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Wok-Sauteed Tofu and Vegetables recipe

Yummy Lion's Head Meatballs
Yummy Lion's Head Meatballs
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Lion's Head Meatballs recipe

Spicy Sesame Beef Stir-Fry
Spicy Sesame Beef Stir-Fry
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Spicy Sesame Beef Stir-Fry recipe

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