Canning and Preserving recipe collection

Hummus Bi Tahini (Chick Pea and Sesame Puree) recipe

Make your own apple butter using your slow cooker.

This sweet marmalade is the perfect spread for toast, english muffins and pancakes.

Broiled until popped, then macerated in sugar and brandy. Works as a cranberry sauce with a bit of kick for meats and also as a topping for pancakes or waffles.

English Orange Marmalade recipe

Fig or Strawberry Jam recipe

It's quite easy to make your own honey mustard instead of buying one from the store. By making your own you control the sodium level as store bought usually has a huge amount of added salt.

A delicous amber or red coloured sweet jelly made from tomatoes that can be served just like any other sweet spreads or added to cheese and cracker trays.

Orange Lemon Marmalade recipe

No Cook Blueberry Strawberry Jam recipe

No-Cook Georgia Peachberry Jam recipe

No-Cook Apple Raspberry Jam recipe

When you taste homemade marmalade once, you will never want any store-bought. Made marmalade today, and it was absolutely delicious; tasted fresh, slightly bitter and not super sweet, just the right balance of the fruits and sugar.

Red Tomato Preserves recipe

Rhubarb and Fig Jam recipe