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Canadian recipe collection

that are low-carb

Warm Chévre and Apple Rings with Manitoba Hemp Seed Oil Vinaigrette
Warm Chévre & Apple Rings with Manitoba Hemp Seed Oil Vinaigrette
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A truly amazing combination of flavors. The dressing is divine, the warm and tart goat cheese combined with the sweetness of apple ring is truly out of this world.

Canada Day Maple Leaf Cake with Raspberry Coulis
Canada Day Maple Leaf Cake with Raspberry Coulis
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Celebrating Canada Day with some maple leaf cakes and raspberry coulis, delicious, light and impressive dessert.

Canadian Flag Garlic Cheese Spread (Canada Day)
Canadian Flag Garlic Cheese Spread (Canada Day)
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Celebrate Canada Day in a style sure to impress family and friends. Mildly garlicky and creamy cheese spread. Perfect when paired with our Maple Leaf crackers.

French Canadian Pea Soup
French Canadian Pea Soup
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This authentic French Canadian recipe is a classic belly warmer and perfect for a cold day. Split-pea soup with a ham bone, ham hock or salt pork. Make it a vegetarian split-pea soup by leaving out the ham bone and using vegetable stock instead of water.

Peameal Bacon - Canadian Pickled Pork Bacon - Back bacon
Peameal Bacon - Canadian Pickled Pork Bacon - Back bacon
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This is an easy to make version of real homemade Canadian Bacon. Also known as peameal bacon in Canada. Works wonderfully for peameal on a bun.

Rappie Pie
Rappie Pie
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Authentic Nova Scotia Rappie pie "rapure" in French, is a well-loved traditional Acadian dish. Unique to the region, it's not a pie in the conventional sense, but instead a delicious mix of potatoes and chicken.

Canadian Maple Roast Turkey & Gravy
Canadian Maple Roast Turkey & Gravy
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Mapleleaf roast turkey... it's a big yum fest with this Thanksgiving turkey. The crispy browned skin is like Canadian Peking duck. Roasted and glazed with a reduction of maple syrup and apple cider does the trick. It's like a Canadian recipe eh?

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Apricot Mustard Glazed Leg of Lamb
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The crisp coating keeps the lamb succulent and juicy.

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Barbecued Pig's Tails
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This recipe to the Mennonite colony of Ontario. It's often served at picnics and is known as one of the favorite foods at stag parties.

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Marlin (or Shark) Espanole
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Seafood lovers will adore this succulent dish where marlin steaks are cooked to perfection in a savory sauce.

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Orange-Scented Grilled Lobster Tails
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Lovely lobster dish on a hot summer night. Just a very nice difference with the orange zest....

Showing 1 - 16
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