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Top 20 British recipes

that are low in salt

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Colonial Goose
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This dish certainly requires some work, but the result is so worth it. The lamb is juicy and packed with flavour, and the stuffing is also delicious.

Mirabelle Tartar Sauce
Mirabelle Tartar Sauce
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Marco Pierre White's tartare sauce from the Mirabelle restaurant. This was served with grilled dover sole but work well with any white fish dish.

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Wassail Cider
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A delicious drink made with lemonade, orange juice and apple cider that's best served steaming hot.

Basil-Parmesan Scones
Basil-Parmesan Scones
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They were super easy to make, tasted buttery, cheesy, fluffy and flaky, with the aroma from basil. They can be served pretty much with all the main courses, or just eating them directly is yummy enough!

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Sourdough Bread & Butter Pudding
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Made according to the traditional recipe, with a tangy sourdough twist! Warm, comforting and delicious.

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Christmas Cake(British)
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Classic British Christmas fruit cake packed with fruit that will keep without refrigeration until Christmas.

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Candied Holiday Fruitcake
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This holiday fruitcake recipe may change your mind about fruitcakes. Golden, buttery, and chock full of fruits and nuts make this delicious from the first bite to the last.

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Tart De Brymlent (A Medieval Lenten Tart)
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Tart De Brymlent (A Medieval Lenten Tart) recipe

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Wassail * Wine
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A fruity wine containing pineapple and orange juice that can add fun to a dinner with guests or a family reunion.

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Shepherds Pie
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Leftovers turned into a classic British meat pie.

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Bob's Shepherd's Pie
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Bob's Shepherd's Pie recipe

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