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Asia & Pacific Ocean recipe collection

ready in 20 min. or less

Joyce's Sweet & Sour Sauce
Joyce's Sweet & Sour Sauce
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Every Chinese cook has his own version of this. This one is intended for quick cooking in an American kitchen.

Roasted Korean Sticky Cocktail Sausages
Roasted Korean Sticky Cocktail Sausages
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These Korean sticky cocktail sausages are a delicious and easy-to-make appetizer that combines sweet and gently spicy flavors with the salty taste of sausages.

Al And Tipper Gore's Chinese Chicken with Walnuts
Al And Tipper Gore's Chinese Chicken with Walnuts
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A great healthy chinese chicken. The heart-healthy walnuts add a great taste and texture to this low in fat dish.

Asian Brown Rice and Mushroom Noodles with Cucumber
Asian Brown Rice & Mushroom Noodles with Cucumber
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Looking for this thin brown rice noodles in Asian supermarket. The noodles are cooked with sauteed and browned mushrooms and chicken or vegetable stock. Serve it with some cucumber that adds some refreshing taste!

Authentic Naan Khatai
Authentic Naan Khatai
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Sometimes you are at a loss. No ideas whatsoever, you have favorites at Tastespotting, you have archives, you have notes on what recipes to try and you have people feedback but nothing seems to fit. I cannot write a post to 'fill in' space. I have to absolutely love that recipe and it should look and taste amazing not to mention that it should be photographed decently. This weeks' post is one of a kind of traditional Indian biscuits called Naan Khatai.This is a very old hands down recipe.It consists of only three main ingredients - Ghee, flour and sugar. It is flavored with freshly grounded cardamom. The cookies are sprinkled with pistachios or Almond. The typical texture of these cookies should be powder like on the cracked tops. You can find them in almost all bakeries and they are true all time favorites. Nan khatai is an egg-less light and crispy biscuit that’s perfect to serve with tea or coffee.

Baby Shanghai Bok Choy with Sesame
Baby Shanghai Bok Choy with Sesame
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Literally 5 minutes of cooking time. Start to finish this baby bok choy about 10 minutes and is packed with flavor.

Bhel Puri
Bhel Puri
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This is the most commonly sold chaat in the streets of Mumbai. Almost every street has its own friendly bhelwala with his inimitable blends of chutneys and masalas. Bhel is a delectable combination of papadis, puffed rice, sev, onions, potatoes, raw mango and chutneys. The proportions of the various chutneys can be changed to adjust to your personal preferences. Toast the puffed rice to make bhel crisp before using it to make bhel. If you store the puffed rice, sev and papadi and refrigerate or freeze the chutneys, you can rustle up a heavy snack in a jiffy for your hungry kids returning from school.

Borani Esfanaj (Spinach-Yogurt Salad or Dip)
Borani Esfanaj (Spinach-Yogurt Salad or Dip)
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Spinach yogurt dip with a touch of kick. Musky and sweet spices compliment the spinach and tangy yogurt.

Cabbage and Daikon Kimchi
Cabbage & Daikon Kimchi
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Cabbage and Daikon Kim Chee recipe

Cabbage Cucumber Salad with Tamarind Dressing
Cabbage Cucumber Salad with Tamarind Dressing
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A quick, easy and delicious salad. Cucumber, mang bean sprouts and cabbage were crunchy and juicy. lemon, yogurt and tamarind dressing was creamy and refreshing. A delicious dish.

Cashew Chicken with Vegetables
Cashew Chicken with Vegetables
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A succulent chicken dish that tastes amazing when served with basmati rice or thai noodles.

Chaat Powder (Masala)
Chaat Powder (Masala)
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A sweet and sour Indian spice blend

Chinese Chicken Cabbage Salad
Chinese Chicken Cabbage Salad
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This tasty chicken cabbage salad is very easy to make, and packed with flavour. Enjoy!

Chinese Fortune Cookies
Chinese Fortune Cookies
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Chinese Fortune Cookies recipe

Chinese Style Sauteed Firm Tofu
Chinese Style Sauteed Firm Tofu
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I put the heavy baking pan above the tofu for 2 hours, lots of water came out, that definitely helped tofu develop a firmer texture. I didn't use onion, instead used the scallions, also added some oyster sauce. Very tasty and easy to make.

Chinese Sweet and Sour Dressing
Chinese Sweet & Sour Dressing
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Next time when you need a dressing to toss a coleslaw or a fresh vegetable salad, give this quick, easy and tasty dressing a try, and you won't go back to any store-bought ones afterwards.

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of 523 recipes