
Stuffed chicken breast with spinach and cheese. Just one of our best baked chicken breast recipes. Stuffing is easy with the butterfly technique used in the recipe.
A classic old fashioned great American hash inspired by Julia Child's The Way to Cook. This is a great way to use leftover pork roast and the accompanying leftover vegetables. ...
A simple New England classic that highlights the flaky tenderness and light taste of the cod or any white fish.
This recipe for an indoor slow cooked (Crockpot) pulled pork takes inspiration from North Carolina. Instead of ham hocks it uses bacon and liquid smoke.
From the Castle Restaurant (Olean, NY) (now out of business). A copycat simplified home cook version that's easy to make.
A very simple and hearty turkey chili recipe from the west coast. Even better the next day and an excellent way to use up leftover turkey.
This is my rendition of a recipe from an old Campbell's Soup cook book.
Creamy, sweet and delicious. It's worth making your own creamed corn instead of getting it from a can.
Easy Jack Daniels spiked smokey baked beans. Enriched with sugar and "spice" and everything nice! :)
This is based on a delicious Paula Deen chicken recipe. It makes a great appetizer and only uses 5 simple ingredients. I found the original recipe way too sweet so have modified...
Somewhat similar to chili mac and American goulash found in other areas of the country, this American dish is most prevalent in New England.
Under the gooey melted provolone of the original version you get from Applebee's is a unique round crouton that's made from bread similar to a hamburger bun. So that's exactly ...
A copycat of the zesty dipping sauce that Outback restaurants serve with their blooming onion dish. Great as a dipping sauce for chicken fingers, fries, onion rings, tater tots...
Originating from the Castle Restaurant, Olean, NY, this house salad dressing was particularly famous. The restaurant closed in the mid-1980's. The recipe was created by Chef A...
A simple meatloaf topped with cheese that can be made in advance using your Nuwave oven.
This is based on a delicious Paula Deen chicken recipe. Very yummy using only 4 simple ingredients.
This version of Salisbury Steaks uses dried wild mushrooms in a beefy red wine sauce. Regular mushrooms work well too. Ground round makes for a meaty steak and milk keeps them j...
Made popular by southern Italians in New York city restaurants this dish is based upon old-world family recipes. Here I've adjusted it to two hearty servings.
Southern Living meets the East. Sweet mashed potatoes with a modern Asian twist.
Chicken and Dumplings that is just like Cracker Barrel restaurant.
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