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American recipe collection

that are low in salt and ready in 1 to 4 hours

Creamy Lemon Buttermilk Coleslaw
Creamy Lemon Buttermilk Coleslaw
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An authentic American creamy coleslaw that doesn't turn watery the next day, with a refreshing hint of lemon.

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Fourth of July Flag Cheesecake
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This recipe is decorated like the American flag and delivers lots of servings to feed a crowd. Perfect for flag day or the 4th of July.

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Black Bean & Root Vegetable Stew
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Black beans and hearty root vegetables, parsnips, turnips, carrots and potatoes, deliver layers of fall flavor in this vegetarian stew recipe. Earthy mushrooms combined with low and slow cooking in the oven coax every drop of pure, rich goodness

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Chocolate 'N Pecan Surprises
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An oat cookie topped with chocolate with a pecan half embedded into each cookie. Looks great, tastes even better! Surprise your family with these delicious treats made with pecans and rolled oats.

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Grandma's Hamburger Chop Suey
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Another favorite recipe, courtesy of Grandma. Serve over hot cooked rice and topped with chow mein noodles.

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Maple Cranberry Buttercup Squash
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This showy make-ahead buttercup squash recipe is impressively divine. Maple-infused cranberries top maple butter-flavored squash baked-on apple slices.

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Eton Mess (New York Style)
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This is one of the hottest recipes in New York right now. It was on the menu at Le Caprice and also at the buzzing new gastropub The Breslin. Now that strawberry season is almost over you can substitute raspberries with equally outstanding results.

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