3,370 flesh recipes

Parmesan Mashed Potatoes (Puree Con Parmigiano) recipe

This easy and tasty vinaigrette is so versatile. It can be used as a salad dressing, a light, tasty and refreshing drizzle over cooked fish, or tossed with pasta.

Simple baked fish with fresh dill, lime juice and garlic. Light and flaky white fish fillets ready in 50 minutes with minimal ingredients.

These stuffed zucchini are cheesy and absolutely delicious. It's an excellent way to make zucchini into a tasty dish.

These quick and easy deviled eggs are full of flavor. Freshly chopped chives, tarragon, lemon juice, hot pepper sauce and mustard makes a delicious filling. Enjoy these yummy deviled eggs at your Easter's Day!

Pan fried Red Snapper fillets served with a quick creamy basil cream sauce. Quick, easy and super tasty.

This is a great appetizer, the beets are delicious and easier to prepare, and I used more garlic too, very yummmy.

This is a very fresh taste tomato salsa and also quick and easy, chopped some fresh tomatoes, sweet red bell pepper, tossed with freshly chopped cilantro and parsley leaves, serve with your favorite chips.

Eat with Indian or Lebonese style flat breads. Great as a side with barbequed lamb.

Campfire coffee made the old cowboy way with just water and coarse ground beans. No filter, no machine, no fuss. The classic camping brew that wakes up the woods.

Indian inspired curry shrimp with pumpkin, tons of flavour!

We love this simple and tasty recipe, toasted fennel adds more flavor to the squash, and they are fresh and tasty.

We use zucchini to make these pancakes, with parmesan cheese and shallots, very tasty.

Crockpot chicken with mushrooms and onions in a creamy soup-and-broth sauce, slow-cooked until fall-apart tender, then finished with crisp crumbled bacon on top. Dump it in and walk away.

Grilled Hamburgers with Sour Cream and Herbs recipe

Fresh spinach, mushrooms, and leeks sauté in olive oil, then top a pizza crust with crumbled feta, sliced tomatoes, and black olives for a vegetarian Mediterranean pizza in 30 minutes.