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197 crustles recipes

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Favorite Impossible Pizza Pie

Impossible pizza pie bakes a Bisquick crust around itself with onion, parmesan, pepperoni, and mozzarella. The classic crustless pizza-meets-quiche dinner from the Bisquick recipe vault.

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Impossible Greek Spinach Pie

Crustless Greek spinach pie with cottage cheese, Parmesan, and nutmeg that forms its own crust from Bisquick as it bakes. A simplified spanakopita without the fussy phyllo dough.

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Turkish Chicken with Walnut Sauce

Poached chicken layered with a silky walnut and coriander sauce, drizzled with paprika-infused walnut oil. Known as Circassian chicken in Turkish cuisine, this elegant cold dish is a showpiece for any gathering.

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Turkey & Rice Quiche

Crustless turkey and rice quiche with mozzarella, fresh tomato, basil, and green pepper. A lighter leftover turkey recipe with a rice base instead of pastry crust.

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Pepperoni Pie

Crustless pepperoni pie with chopped pepperoni, cubed mozzarella, eggs, milk, and flour baked into a savory custard. A 5-ingredient appetizer or main course ready in 35 minutes.

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Savory Zucchini Bread

Savory zucchini bread baked in a sheet pan with Bisquick, eggs, Parmesan, oregano, and red pepper. A crustless cheesy zucchini bake that slices into appetizer squares or a side.

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Vegetable Pie with Peppers (Quiche)

Crustless vegetable quiche with broccoli, mushrooms, bell peppers, and a cheddar-jack cheese blend. Bisquick forms its own light crust as it bakes.

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Falafel (Basic Recipe)

Baked falafel made with chickpeas, garlic, tahini, cumin, turmeric, and fresh parsley. A low-calorie vegetarian falafel recipe coated in flour and oven-baked instead of deep-fried.

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Rosalie's Cheese & Spinach Pie

Crustless spinach and cheese pie with ricotta, Gruyere, ham, mushrooms, zucchini, and a whisper of nutmeg. Italian-style savory pie, low-carb, ready in 45 minutes.

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No-Crust German Chocolate Pie

Crustless German chocolate pie with toasted walnuts and a fudgy, brownie-like center. One bowl, no rolling pin, and an overnight chill that turns each slice into something between a pie and a flourless torte.

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Pesto Pie

Pesto pie with a ricotta-egg custard base swirled with homemade basil-walnut pesto and Parmesan. A savory crustless pie that bakes firm and slices clean, perfect for brunch or a light dinner.

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No Crust Easter Pie

No-crust Easter pie made with ricotta and cream cheese, eggs, sour cream, and vanilla. An Italian-American crustless ricotta cheesecake baked in a springform pan.

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Impossible Tuna & Cheddar Pie

Crustless tuna and cheddar pie that makes its own base from Bisquick, eggs, and milk. Topped with tomato slices and melted cheese. A one-dish dinner with no rolling or crimping.

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Impossible Macaroni & Cheese Pie

Impossible macaroni and cheese pie with a Bisquick custard that bakes its own crust around cheddar cheese and pasta shells. A crustless pie that's creamy inside with a golden, set edge.

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Easy Tomato Cheese Quiche

Easy crustless tomato cheese quiche with bacon, sharp cheddar, and basil. Bisquick forms its own crust as it bakes, so no pastry rolling required.

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Kielbasa Quiche

Kielbasa quiche with beer-soaked Polish sausage, sauerkraut, and a Bisquick-bound custard. Crustless German-Polish casserole that drinks beer before it bakes.

Showing 49 - 64 of 197 recipes