Made quick and easy by using canned (unsweetened) coconut milk and canned kidney beans, this is a great accompaniment to jerk chicken.
These delicious three layer bars are made with chocolate, peanut butter, coconut flakes, and puffed rice. They are perfect for breakfast or a tasty snack.
This Jamaican Sweet Potato Pudding cake is smooth and creamy, the coconut milk, raisins and rum add huge flavor to this dessert.
These were a favorite of mine when I was a kid. They still are and they're sooooo easy to make!
Love these chocolaty and sweet mounds bars. They are easy to make, and always bring rave reviews back.
These lovely maple syrup roasted sweet potatoes are tasty with a nice crust to the skin, not mushy at all. The slightly tart but sweet carmelized exterior is a refreshing change to this classic fall vegetable.
Crispy and a children pleaser. A very quick and easy no-bake recipe that the kids can help make.
Scrumptious snacks made with chocolate chips, butterscotch chips, coconut and walnuts.
Devil's food cake imbibed with cream of coconut and sweetened condensed milk, it is reminiscent of a tres leches cake. Topped with whipped cream and a sprinkling of toasted coconut, it's an easy to do treat.
A decadently delicious coconut cream pie highlights the coconut. The custard filling is made with half and half, and egg yolks. It's creamy and rich, which goes deliciously well with the coconut. Meringue topping adds another layer of creaminess without adding any more fat. Nobody can resist it!
Easy but moist cookies that are the perfect light snack after lunch or dinner.
Coconut macaroons fit for the President of the United States.
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