Peanut butter chocolate cookies blend melted chocolate into the dough for double chocolate-peanut flavor in every bite. Cross-hatched and baked into thick, chewy 3-inch rounds.
Oatmeal walnut chocolate chip cookies pack three textural classics into one chewy cookie: hearty oats, toasty walnuts, and pools of melted semisweet chocolate. Drop-style, no chilling needed.
Bananas, oats and yogurt make these muffins healthy and moist while the chocolate chips and walnuts add that touch of decadence.
Just good cookies live up to their name with peanut butter, oats, and chocolate chips in one chewy package. The kind of pantry-clean-out cookie that takes optional add-ins (coconut, raisins, peanuts) without missing a beat.
Nice cookies! I followed the recipe except only cooked them for 11 minutes (I prefer a softer cookie), and they were wonderful.
Enjoy these seriously chocolaty and mouth-watering cookies without feeling guilty.
Outstanding and perfect with a cup of coffee in the morning.
Reduced fat banana nut bread with non-fat sour cream and egg substitute, swirled with chocolate chips and chopped nuts. Half the fat of standard banana bread, all the moist banana flavor.
These cookies are to improve breastmilk production in lactating mothers, while providing a tasty treat at the same time! Per cookie: 160 calories each, 20 carbs, 8g fat, 10g sugar, 3g protein. ***Recipe makes about 3 1/2 dozen cookies***
Chewy oatmeal cookies loaded with shredded coconut and semi-sweet chocolate chips. Brown sugar and shortening give these a soft center with lightly crispy edges.
Three-layer chocolate marshmallow bars: cocoa cake base, marshmallow middle, and a chocolate peanut butter Rice Krispies crunch topping. Bake sale showstopper.
Loaded oatmeal cookies with chocolate chips, plump raisins and oat bran for extra fiber in every chewy, golden bite
Gourmet chocolate chip cookies use both light and dark brown sugar with optional ground coriander for warm depth. Big quarter-cup-sized cookies with semi-sweet chips and walnuts. Makes 3 dozen.
Initial testing looks positive. A tasty chocolate cookie that is both low fat and low calorie.
You heard it right, these brownies are made with black beans, so they are totally gluten free, super moist, and good for you. The additional chocolate chips and walnuts on top add extra deliciousness to these irresistible treats.
Using most whole wheat flour and olive oil makes these muffins a lot healthier without losing any deliciousness. Super chocolaty, moist, and addictive, not only kids love it, but grown-ups also can't resist these yummy treats.
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