The herb sauce was delicious and packed with flavour. However I seared the salmon in the hot skillet until nicely done, removed from the pan, then made the sauce with the remaining ingredients. Like crispy salmon rather than poached. Well definitely be making this dish again.
Start your summer off with a bang by trying this succulent dish that is sure to satisfy your tastebuds.
Plump shrimp and tender scallops coated in a tangy garlic sauce. What's not to love?
Lisa's chicken chow mein: marinated chicken stir-fried in a smoking-hot wok with bok choy, shiitakes, bean sprouts, and noodles in a soy-oyster-black bean sauce. Restaurant-style in 40 minutes.
When I cooked this dish I didn't believe in good lunch today.. how wrong I was.. all my taste buds were busy and jolly.. my YES..
Boneless and skin-less chicken thighs caramelized with bacon then braised with apples and onions.
This simple but delicious chicken dish is the perfect dinner to warm up that cold winter night.
Curry those chicken legs with this delicious recipe that uses lemon juice and plain yogurt.
Crockpot Cincinnati chili made with lean chicken, simmered low with chili powder, a hit of unsweetened chocolate, and warm cinnamon and cloves. The Queen City classic, set-and-forget in the slow cooker.
Great marinade for chicken in pita greek style, a salad or in pasta.
A simple crockpot recipe for pineapple chicken that everyone will love.
This is really good and so easy. I liked the addition of the jicama. Never used it in stir-fry before, but will from now on!
Quick, easy and delicious. Next time skip the take-out Chinese food, use this recipe to make your own mouth-watering dish.
Sugar snap peas, strips of chicken and greens with pasta and dressed with a garlicky Caesar salad dressing.
This is an excellent recipe, low in fat and full of fibre.
Kukul Mus Thakkali, a Sri Lankan chicken and tomato curry with coconut milk, lemongrass, curry leaves, fenugreek and cardamom. Marinated and simmered for rich, layered flavor.
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