Don't miss another issue…      Subscribe

669 cheese recipes

ready in 1 to 4 hours

Cheese is a highly nutritious food that is enjoyed throughout all levels of civilizations. Since the Renaissance there are numerous written accounts on the art of cheese making.

There are hundreds of not thousands of varieties of cheeses across the globe. There are several categories of cheese.

Fresh unripened cheese such as Camembert, Brie, goat cheese and Greek Feta cheese along with blue cheese such as Stilton and Gorgonzola.

Pressed cheeses include Cheddar, Swiss cheese, Edam, Gouda, Gruyere and of course mozzarella which can also be found fresh and unripened.

Most cheeses are made from cows milk but sheep and goat cheese in particular is quite popular. Here you will find thousands of cheese recipes that span the huge variety of this popular recipe ingredient.

 

California Goat Cheese Crepes with Sweet Onion Sauce

(2)

230

Herb and goat cheese stuffed crepes with a reduction sauce. Very sophisticated

Fresh Apple Cake with Cream Cheese Frosting

(9)

1.1k

**This cake is very moist and is a fall favorite for picnics and potlucks.**

Blueberry Cream Cheese Coffeecake

(5)

188

This coffeecake was absolutely divine on both flavor and texture. It definitely deserves at least 5-star.

3-Step Cheesecake

(76)

616

3-Step Cheesecake recipe

Cherry Cheese Bars

(7)

458

These cherry cream cheese bars were divine. The cream cheese added the rich creaminess; I made my own cherry pie filling, which was packed with cherry flavour and not super swee...

Cream Cheese Peanut Snickers Pie

(6)

958

This pie won me second place at my churches dessert contest .. Yummy

Cinnamon Rolls with Cinnamon Brown Sugar Filling and Cream Cheese Icing

(48)

657

No need for Cinnabon chain when you can make these at home!

Best Londonderry Cheesecake

(14)

296

For all of the trouble that this cake is to make the RAVE reviews are more than sufficient reward. The recipe I had years ago called for a dollop of sour cream as a garnish. Tha...

Better than Macaroni and Cheese

(7)

547

Much better than classic Macaroni and Cheese. This version still has lots of cheesy flavor but is baked with juicy tomatoes and lots of mushrooms. Serve with a simple salad and ...

Cheesy Macaroni and Cheese with Spinach and Feta

(31)

610

One of the best homemade mac n' cheese I've ever had. The flavor of the sauce was excellent. Instead of provolone I use asiago cheese. The bits of feta and spinach made for nice...

Canadian Flag Cheesecake (Canada Day)

(11)

149

Make this creamy, smooth and delicious Canadian flag cheesecake for the celebration of Canada Day.

Cinnamon Buns with Cream Cheese and Maple Glaze

(9)

132

Cinnamon buns or rolls are always our favorite. Glaze is made with cream cheese, icing sugar and maple syrup, which gives the cinnamon buns creaminess and extra sweetness. Have ...

Caramelized Shallots, Basil-Olive Oil and Goat Cheese Bread

(7)

70

Super moist and cheesy bread topped with caramelized shallots or red onions and brushed with basil-olive oil. The aroma from the oven during the baking will fill up your entire ...

Four Cheese and Spinach Lasagna with Mushroom Ragu

(5)

124

Four cheeses mixed with spinach is the cheese layers, baby portobello mushrooms, dried porcini mushrooms and tomatoes make this delicious ragu. The lasagna comes out cheesy, jui...

Cherry Tomato, Caramelized Onion, and Goat Cheese Phyllo Tart

(101)

395

A delicious way to enjoy cherry tomatoes. We have lots of cherry tomatoes growing at our backyard, they are juicy, sweet and screaming the ripeness to us. This recipe is a perfe...

Chocolate Fudge Bundt Cake with Raspberry-Cream Cheese Filling and Chocolate Ganache

(45)

571

This is not your classic bundt cake that's packed with not-so-good-for-you ingredients. The cake is made with 100% whole wheat flour, grapeseed oil, Greek yogurt, low-fat cream...

Showing 1 - 16 of 669 recipes


Cheese Tips

Comfort Food

The other day I was at the office of a well known shipping company furious at their failure to locate my package. Finally my patience had reached its end and I stormed out empty handed. Angry and hungry, I made my way to a nearby

No Whey!

OK, picture this: The year is 6000 BC and you're a member of a nomadic tribe, probably in what is now modern day Iraq. For sustenance along the journey, your

more kitche tips & tricks