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Recipes with vegetable stock

570 recipes

Vegan Squash Soup
Vegan Squash Soup
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Squash Soup recipe

Sweet & Spicy Lentil Stew
Sweet & Spicy Lentil Stew
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A savory and delicious stew that's made with red lentils, basmati rice, potatoes and pinch of hungarian paprika.

Vegetarian Pot Pie
Vegetarian Pot Pie
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Yes, this is a vegetarian pot pie. Not only just vegetarians love it, but also meat-lovers enjoy it. Flavorful and tasty, a delicious, warm yet light main dish during a cold winter day.

Hearty Vegetarian Minestrone
Hearty Vegetarian Minestrone
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A hearty vegetarian version of my favorite soup. It's easy to make it vegetarian by using roasted vegetable stock instead of beef stock. By adding a leftover parmesan rind (I save them in the freezer for this soup) it adds extra flavor. (optional)

Sopa de Tortilla (Vegetarian Tortilla Soup)
Sopa de Tortilla (Vegetarian Tortilla Soup)
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There are many variations of classic Mexican tortilla soup. In this vegetarian version (feel free to substitute chicken for the tofu for a non-veg version) the rich broth is flavored with earthy ancho (New Mexican) chillies and made more filling by adding some kale that retains it's texture well in a hot soup.

Steamed Vegetable Curry with Sauce
Steamed Vegetable Curry with Sauce
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Steamed Vegetable Curry with Sauce recipe

Baked Pasta Florentine
Baked Pasta Florentine
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Definitely a five stars recipe, my husband made it yesterday for lunch. Nutmeg gave the extra zing, and the flavor was absolutely delicious, I couldn't stop eating it. We just finished the leftover for lunch, and it was even better. Strongly recommend this recipe to everyone!

Pumpkin Cheese Soup
Pumpkin Cheese Soup
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Pumpkin Cheese Soup recipe

Vegetarian Cottage Pie
Vegetarian Cottage Pie
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Tasty vegetable and lentil base topped with mashed potato. Lovely healthy comfort food for a winter night :D Note: though the list of ingredients can at first be daunting, dont be put off. Most are just seasoning that can be added at your own pace.

Fried Tomatoes with Mint Couscous
Fried Tomatoes with Mint Couscous
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A lively fresh appetizer perfect for the summer. Mint and oregano brightness the couscous toped with fried tomatoes, almonds and a bit of salty feta.

Carrot-Peanut Soup (Lacto Vegetarian)
Carrot-Peanut Soup (Lacto Vegetarian)
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A new twist on classic creamy carrot soup. Add a bit of lime juice for extra zing.

Quick Asian Risotto
Quick Asian Risotto
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Using cooked short-grain brown rice makes this super quick and tasty Asian risotto, it can be an appetizer or a simply delicious meal!

Carrot and Acorn Squash Soup
Carrot & Acorn Squash Soup
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Carrot and Acorn Squash Soup recipe

Kabocha Squash Soup
Kabocha Squash Soup
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Kabocha squash, also known as Japanese squash, has a flavour between sweet potatoes and pumpkin. You can also use pumpkin or acorn squash in this recipe.

Mushroom Barley Stew
Mushroom Barley Stew
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Tasty and nutritious. This big pot of stew will warm up your whole family and provides both delicious flavor and health benefits.

Sichuan Stir-fry Tofu with Mushrooms
Sichuan Stir-fry Tofu with Mushrooms
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The sichuan sauce makes the tofu very flavorful, and the mushrooms absorb all the deliciousness and add great texture.