1,024 bread loaf recipes

This classic salmon is always welcomed by party. For sure, but also a good appetizer at any meal.

Cuban bread pudding is a classic and popular dessert in Cuba, and it is easy to make, you can put any your favorite topping onto it to give the pudding extra goodness.

Bread machine medium white bread with bread flour, milk powder, and butter. Soft, neutral sandwich loaf perfect for everyday use, makes 1 medium loaf.

Light whole wheat bread for the bread machine, blending whole wheat with bread flour for a soft sandwich loaf with molasses sweetness. A no-knead loaf using the wheat cycle.

Bread machine French bread builds a soft, chewy loaf from six ingredients: yeast, bread flour, salt, sugar, butter, and warm water. Set it and forget it bakery-style loaf.

Mom's banana walnut wheat bread is a bread machine yeast loaf with whole wheat flour, sliced ripe bananas, honey, and chopped walnuts. The lunchbox sandwich loaf with built-in flavor.

Store-bought bread can never compete with homemade fresh loaf. This heart healthy multigrain bread is full of goodness, an ideal sandwich bread. You can make round loaves, bake them in the loaf pan, or shape into whatever prefer. The bread comes out fluffy inside and crusty outside, and it tastes delicious!

Buttermilk chocolate tea bread bakes a tangy buttermilk batter with cocoa powder into a tender quick-bread loaf. Perfect with afternoon tea or sliced thick for breakfast.

Two-loaf zucchini nut bread with shredded summer squash squeezed dry, cinnamon-scented batter, and chopped nuts folded throughout. The end-of-summer garden gift loaf.

No-yeast beer bread with cheddar cheese, scallions, and sesame seeds. A quick bread loaf that needs no kneading or rising, just stir and bake.

Bread machine pumpkin spice yeast bread with pumpkin puree, orange juice, pecans, and warm spices. A real loaf of yeasted bread, not a quick bread, with whole-wheat flour for depth.

Hawaiian banana bread blended in a blender for an ultra-smooth tropical-style loaf. Just 7 ingredients, sweet and tender, makes muffins or a single loaf.

Strawberry-pecan bread folds frozen strawberries and chopped pecans into a cinnamon-spiced quick bread batter for a tender, fragrant loaf. A pink-flecked, jammy take on the classic banana bread.

Fool-proof bread machine French bread: just flour, water, salt and yeast for a crisp-crusted, chewy-crumb loaf. The minimalist bread that never fails. Endlessly customizable.

A soft and fluffy white bread recipe scaled for a 2-pound loaf, perfect for a standard bread machine.

Five grain sourdough bread for the bread machine blends bread flour, amaranth, whole-wheat, soy and rolled oats with a tangy sourdough starter. Hearty crumb, nutty crust, high-fiber loaf.