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Squid Dipping Sauce.

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Recipe

 

Yield

1 batch

Prep

10 min

Cook

0 min

Ready

10 min
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Very low in sodium, Low Sodium

Ingredients

Amount Measure Ingredient Features
4 cloves garlic
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3 each egg yolks
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2 cups olive oil
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2 tablespoons lemon juice
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1 tablespoon water
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½ teaspoon dijon mustard
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Ingredients

Amount Measure Ingredient Features
4 cloves garlic
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3 each egg yolks
* Camera
473 ml olive oil
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3E+1 ml lemon juice
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15 ml water
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2.5 ml dijon mustard
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Directions

Combine ingredients together.

Serve with squid or any other seafood.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 129g (4.6 oz)
Amount per Serving
Calories 969100% from fat
 % Daily Value *
Total Fat 108g 166%
Saturated Fat 15g 75%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 11mg 0%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 1%
Sugars g
Protein 1g
Vitamin A 0% Vitamin C 10%
Calcium 2% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
 

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