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Sliced Almond Cookies

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Sliced Almond Cookies

Light, fluffy and tasty cookies are great treat to satisfy and impress your guests without feeling guilty.

 

Yield

12 servings

Prep

15 min

Cook

20 min

Ready

35 min
Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
1 each egg whites
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cup sugar
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1 cup almonds
sliced
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1 x chocolate chips
for topping
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Ingredients

Amount Measure Ingredient Features
1 each egg whites
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79 ml sugar
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237 ml almonds
sliced
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1 x chocolate chips
for topping
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Directions

Preheat the oven to 300℉ (150℃).

Line a cookie sheet with parchment paper.

Whip together the egg white and sugar and then stir in the almonds.

Drop by teaspoonful and top with a chocolate chip.

Bake about 20 minutes until lightly browned.

Cool before removing from sheets.



* not incl. in nutrient facts Arrow up button

Comments


Joan

These cookies are great and gluten free.

 

 

Nutrition Facts

Serving Size 13g (0.5 oz)
Amount per Serving
Calories 6554% from fat
 % Daily Value *
Total Fat 4g 6%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 4%
Sugars g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
 

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