Shellfish & Chicken Paella

Name: Shellfish and Chicken Paella
Yield: 4
Cuisine: Indian
Ingredients: onions; olive oil; curry powder; turmeric; ancho powder; chorizo sausage; rice; water; chicken thighs, boneless, skinless; sea scallops; shrimp; lobsters; mussels; littleneck clams; asparagus

Yield

4 servings

Prep

10 min

Cook

15 min

Ready

25 min

Trans-fat Free, High Fiber

Ingredients

Amount	Measure	Ingredient	Features
Paella rice
1	medium	onions diced
3	tablespoons	olive oil
2	tablespoons	curry powder
1	tablespoon	turmeric
1	tablespoon	ancho powder	*
½	pound	chorizo sausage sliced
4	cups	rice
6	cups	water
Paella
4	each	chicken thighs, boneless, skinless	*
4	large	sea scallops	*
4	each	shrimp heads on	*
2	each	lobsters claws and tail	*
7	each	mussels cultivated black	*
6	each	littleneck clams	*
8	each	asparagus	*

Ingredients

Amount	Measure	Ingredient	Features

Paella rice
1	medium	onions diced
45	ml	olive oil
3E+1	ml	curry powder
15	ml	turmeric
15	ml	ancho powder	*
226.8	g	chorizo sausage sliced
946	ml	rice
1.4	l	water

Paella
4	each	chicken thighs, boneless, skinless	*
4	large	sea scallops	*
4	each	shrimp heads on	*
2	each	lobsters claws and tail	*
7	each	mussels cultivated black	*
6	each	littleneck clams	*
8	each	asparagus	*