Sign in

with Email

Reset password


Not a member?
Join now for FREE!

by Ingredient
Search

Pumpkin Spice Pancakes

StarStarStarStarHalf star

Your rating

Pumpkin Spice Pancakes

 

Yield

4 servings

Prep

5 min

Cook

5 min

Ready

10 min
Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
2 cups self-rising flour
1 teaspoon pumpkin pie spice
1 ½ cups milk
Camera
1 teaspoon vanilla extract
Camera
2 large eggs
Camera
½ cup canned pumpkin purée
Camera
cup butter, unsalted
melted
Camera

Ingredients

Amount Measure Ingredient Features
473 ml self-rising flour
5 ml pumpkin pie spice
355 ml milk
Camera
5 ml vanilla extract
Camera
2 large eggs
Camera
118 ml canned pumpkin purée
Camera
79 ml butter, unsalted
melted
Camera

Directions

Heat skillet to 375℉ (190℃).

Grease lightly with oil.

In medium bowl, combine all ingredients; stir just until all ingredients are moistened.

For each pancake, pour ¼ cup batter into hot skillet.

Cook 1 to 1½ minutes, turning when edges look cooked and bubbles begin to break on surface.

Continue to cook another minute or until golden brown.

Serve with syrup.



* not incl. in nutrient facts Arrow up button

Comments


LouAnn

Made these this morning....yummy! Served with Maple syrup and walnuts. Bet some whipped cream would be nice.

 

 

Nutrition Facts

Serving Size 230g (8.1 oz)
Amount per Serving
Calories 45241% from fat
 % Daily Value *
Total Fat 20g 31%
Saturated Fat 12g 59%
Trans Fat 0g
Cholesterol 154mg 51%
Sodium 870mg 36%
Total Carbohydrate 18g 18%
Dietary Fiber 3g 10%
Sugars g
Protein 26g
Vitamin A 111% Vitamin C 3%
Calcium 35% Iron 22%
* based on a 2,000 calorie diet How is this calculated?
 

The Healthy Recipe

Health and nutrition news that’s easy to digest…
A variety of winter squash: Turban, Hubbard, Carnival (Acorn), Butternut, Spaghetti Squash, Kuri and mini-pumpkins

Winter Squash, Thick Skin, Warts, Weird or Scary but Don’t Be Afraid of this Flavor Packed Nutritional Powerhouse

Autumn is the perfect time of year to try Winter Squash. Unlike the varieties of squash that are available throughout the summer, Winter Squash is known for its hard shell and odd shape. Whether shopping at a Farmer's Market or the grocery store, it's hard to miss the weird shaped vegetables that are now available in abundance.

Breakfast Burrito Anytime, save time and money with grab and go breakfasts at home

Grab-and-Go Breakfasts Straight From Your Kitchen: Save money and your waistline

Fortunately, you do not have to go through the drive-thru or reach for prepackaged, expensive convenience foods at the grocery store to have a quick and easy breakfast! When you prepare and package your own individually-portioned breakfast recipes at home, you can save money and make healthier choices. 

A blue pumpkin, generally only found at Fall Farmers Markets

At the Fall Market: Squash, Apples and Blue Pumpkins?

The rich colors of autumn are captured in the gorgeous produce that is available at fall farmers markets across the country. Delicious fruits and vegetables such as pumpkins, squash, apples, pears, plums, corn and sweet potatoes are coming into season.

More breaking news

 

Email this recipe