Sign in

with Email

Reset password


Not a member?
Join now for FREE!

by Ingredient
Search

Pralines (Doris's)

StarStarStarStarStar

Your rating

Recipe

 

Yield

12 servings

Prep

10 min

Cook

10 min

Ready

20 min
Low Cholesterol, Trans-fat Free, Good source of fiber, Very low in sodium, Low Sodium

Ingredients

Amount Measure Ingredient Features
4 cups sugar
Camera
5 cups pecans
Camera
4 tablespoons corn syrup, white (karo)
* Camera
1 tablespoon butter
Camera
1 can milk, sweetened condensed
* Camera
1 teaspoon vanilla extract
Camera
1 can water
* Camera

Ingredients

Amount Measure Ingredient Features
946 ml sugar
Camera
1.2 l pecans
Camera
6E+1 ml corn syrup, white (karo)
* Camera
15 ml butter
Camera
1 can milk, sweetened condensed
* Camera
5 ml vanilla extract
Camera
1 can water
* Camera

Directions

Mix all ingredients except butter, vanilla, and pecans.

Cook on low fire until the mixture forms a soft ball in cold water.

Remove from fire.

Add butter, vanilla, and pecans, and beat until the mixture holds its shape.

Spoon onto buttered wax paper (Add old newspaper under your wax paper.)

If candy gets hard before all is spooned out, add a little water, and heat over.

Or you can let it stand on low heat while spooning out.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 114g (4.0 oz)
Amount per Serving
Calories 58152% from fat
 % Daily Value *
Total Fat 34g 52%
Saturated Fat 3g 17%
Trans Fat 0g
Cholesterol 3mg 1%
Sodium 7mg 0%
Total Carbohydrate 24g 24%
Dietary Fiber 4g 17%
Sugars g
Protein 8g
Vitamin A 1% Vitamin C 1%
Calcium 3% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
 

Email this recipe