Mrs. Field's Cookies
17
17
Ingredients
½ | cup |
butter
|
|
½ | cup |
sugar
|
|
½ | cup |
brown sugar
|
* |
1 | each |
eggs
|
|
½ | teaspoon |
vanilla extract
|
|
1 ¼ | cups |
oatmeal
|
|
2 | ounces |
chocolate bar
grated |
* |
1 | cup |
all-purpose flour
|
|
¼ | teaspoon |
salt
|
|
½ | teaspoon |
baking powder
|
|
½ | teaspoon |
baking soda
|
|
6 | ounces |
chocolate chips
|
Directions
Cream butter and both sugars.
Add egg and vanilla - mix well.
Take 1¼ cups oatmeal - put small amounts in blender and blend until it turns to powder - set aside.
Grate Hershey bar - set aside.
Combine oatmeal, flour, salt, baking powder, and baking soda.
Add this to butter/sugar mixture and mix well.
Add chips and grated chocolate.
Shape dough into golfball sized cookies.
Bake on ungreased cookie sheet for 6 minutes at 375℉ (190℃).
Nutrition Facts
Serving Size 24g (0.8 oz)Amount per Serving
Calories 10350% of calories from fat
% Daily Value *
Total Fat 6g
9%
Saturated Fat 3g
17%
Trans Fat
0g
Cholesterol 18mg
6%
Sodium 67mg
3%
Total Carbohydrate
4g
4%
Dietary Fiber 1g
3%
Sugars g
Protein
3g
Vitamin A 3%
•
Vitamin C 0%
Calcium 1%
•
Iron 3%
* based on a 2,000 calorie diet
How is this calculated?